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Utility All Shifts - Bakery

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $19.12
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Work Schedule

Rotating Shifts
Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Life insurance
accident insurance
Disability insurance
401(k)

Job Description

Conagra Brands is a leading packaged foods company with a rich heritage of creating iconic brands recognized and loved by consumers across the United States and beyond. With a workforce exceeding 18,000 employees distributed across more than 40 locations, Conagra Brands is committed to fostering an innovative, energized, and inclusive work environment where every individual is empowered to reach their full potential. The company prides itself on championing diversity and equality, offering career development opportunities and championing a culture that respects all backgrounds and perspectives. Some of its well-known brands include Birds Eye, Slim Jim, and Reddi-Wip, each known for... Show More

Job Requirements

  • Sit, stand, walk and climb stairs during time on duty
  • lift, carry, push, pull up to 50 lbs occasionally
  • perform repetitive motions including reaching, loading, inspecting, and touching product
  • standing up to seven (7) hours per day
  • work onsite

Job Qualifications

  • Experience working in a production, manufacturing or distribution environment
  • high school diploma or equivalent preferred
  • experience working in a food processing or packaging environment preferred
  • experience working in an automated machinery environment preferred
  • experience in USDA, FDA, OSHA, or GMP compliant environment preferred

Job Duties

  • Demonstrate behaviors to support company safety procedures with focus on zero injuries
  • support quality work processes
  • follow and comply with all Safe Quality Food (SQF) and Good Manufacturing Practices (GMPs)
  • maintain mastery on all certified skills through ongoing skills audits and rotation
  • startup, operate, maintain, sanitize and monitor equipment and machinery for production processing of fillings, dough and shutdown procedures
  • receive additional training to perform responsibilities
  • perform responsibilities to maintain schedules, quality, and workplace safety
  • perform other tasks as assigned by the Team Leader or Line Lead
  • work overtime to achieve production and maintenance schedules
  • report to the line team lead

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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