Utility

SSP America is a global leader in the food and beverage service industry, specializing in bringing cool, authentic restaurants to airports around the world. Their mission is to provide travelers with a taste of place by offering distinctive dining experiences that reflect the culture and culinary heritage of each location. As part of a dynamic and growing global network, SSP America operates a wide range of eateries from quick-service outlets to full-service restaurants, focusing on quality, variety, and excellent customer service. They pride themselves on innovation and sustainability while maintaining strong connections with their brands and local communities.

Working at SSP America means joining a company with a commitment to diversity, equal opportunity, and creating a supportive workplace for all employees. They offer competitive pay, comprehensive benefits, and advancement opportunities, cultivating a positive environment for career growth. SSP America is known for its passion for delivering exceptional guest experiences and maintaining high standards of hygiene and operational excellence within its establishments.

The Utility/Dishwasher Worker role at SSP America is essential for ensuring that the restaurants and food service units remain clean, sanitary, and well-maintained. This position plays a critical part in supporting the overall guest experience by maintaining hygienic work areas, cleaning equipment, and managing waste to meet health and safety standards. The role involves overnight shifts with pay ranging from $16.00 to $17.00 per hour and includes two weeks of paid time off, making it an attractive job for individuals seeking stable employment with benefits and advancement prospects.

In this position, Utility/Dishwasher Workers are responsible for various cleaning and maintenance tasks, such as sanitizing floors, walls, windows, worktables, grills, refrigerators, storage areas, and more. They also assist with clearing and resetting tables, handling service ware, operating dishwashers, and using chemicals safely to meet sanitation standards. The role requires strong communication skills to aid guests with special requests and to coordinate with supervisors and servers. Workers also help with logistical duties like loading and unloading supply trucks and managing food inventory by stocking, dating, rotating, and monitoring temperature levels.

If you are attentive to detail, committed to cleanliness and guest satisfaction, and looking for a supportive employer with opportunities for career growth, this role at SSP America offers an excellent opportunity. Immediate hiring is available, and the company values candidates who bring enthusiasm, reliability, and a willingness to learn to the team. SSP America promotes inclusivity and adheres strictly to equal employment opportunity laws, ensuring a welcoming and respectful environment for all employees.