
Job Overview
Compensation
Hourly
Range $21.00 - $29.00
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase plan
Paid Time Off
Life insurance
short-term disability
long-term disability
Company Discounts
Parental leave
Family care leave
Bereavement leave
Jury duty leave
Voting leave
Job Description
Sam's Club, a leading membership-only warehouse club, is committed to providing quality products and services to its members at exceptional value. As a subsidiary of Walmart Inc., Sam's Club operates hundreds of retail warehouses across the United States, focusing on delivering a broad range of merchandise including fresh foods, groceries, electronics, and household essentials. The company prides itself on fostering a culture of excellence and integrity, engaging its associates in a dynamic, supportive environment while striving to serve customers and members with a deep commitment to quality and innovation.
The Prepared Foods and Café Department Lead at Sam's Club plays a vital role in driving sales and operational excellence within the club’s food services sector. This position involves supervising a team of hourly associates who prepare and serve meals, ensuring that members enjoy fresh, high-quality food options at competitive prices. The leader models expertise in both prepared foods and café operations, managing various fresh food departments such as the café, rotisserie, and general prepared foods. The role requires hands-on management of business floor operations, including production, inventory control, equipment maintenance, and safety compliance, all while collaborating closely with other team leaders and departments to meet and exceed members’ expectations.
In this leadership role, the Prepared Foods and Café Department Lead leverages digital tools to enhance sales planning and associate engagement, making informed decisions with the aid of handheld technology to ensure optimal product quality and production efficiency. Operational responsibilities include planning for profitability, maintaining clean and safe work environments, ensuring appropriate staffing, and enforcing rigorous quality and compliance standards. The lead must also excel as a talent ambassador by identifying team training needs, providing skill development opportunities, and fostering career growth within the department. This role emphasizes not only operational success but also adherence to Sam's Club’s values such as respect, integrity, and customer-centric service, ensuring that the department upholds the highest standards of ethics and team collaboration.
Sam's Club offers competitive hourly wages ranging from $21.00 to $29.00, with additional premium pay possible based on schedule, facility, season, or specific work performed. Comprehensive benefits supporting mental, physical, and financial well-being include medical, vision, and dental coverage, 401(k) retirement plans, stock purchase options, company-paid life insurance, paid time off including parental leave and family care leave, as well as short-term and long-term disability and company discounts. Employees also have access to Live Better U, a company-sponsored education program that covers tuition, books, and fees for a variety of educational paths. Sam's Club fosters a workplace environment committed to diversity, inclusion, and a culture of belonging, where associates are encouraged to thrive and grow professionally.
The Prepared Foods and Café Department Lead at Sam's Club plays a vital role in driving sales and operational excellence within the club’s food services sector. This position involves supervising a team of hourly associates who prepare and serve meals, ensuring that members enjoy fresh, high-quality food options at competitive prices. The leader models expertise in both prepared foods and café operations, managing various fresh food departments such as the café, rotisserie, and general prepared foods. The role requires hands-on management of business floor operations, including production, inventory control, equipment maintenance, and safety compliance, all while collaborating closely with other team leaders and departments to meet and exceed members’ expectations.
In this leadership role, the Prepared Foods and Café Department Lead leverages digital tools to enhance sales planning and associate engagement, making informed decisions with the aid of handheld technology to ensure optimal product quality and production efficiency. Operational responsibilities include planning for profitability, maintaining clean and safe work environments, ensuring appropriate staffing, and enforcing rigorous quality and compliance standards. The lead must also excel as a talent ambassador by identifying team training needs, providing skill development opportunities, and fostering career growth within the department. This role emphasizes not only operational success but also adherence to Sam's Club’s values such as respect, integrity, and customer-centric service, ensuring that the department upholds the highest standards of ethics and team collaboration.
Sam's Club offers competitive hourly wages ranging from $21.00 to $29.00, with additional premium pay possible based on schedule, facility, season, or specific work performed. Comprehensive benefits supporting mental, physical, and financial well-being include medical, vision, and dental coverage, 401(k) retirement plans, stock purchase options, company-paid life insurance, paid time off including parental leave and family care leave, as well as short-term and long-term disability and company discounts. Employees also have access to Live Better U, a company-sponsored education program that covers tuition, books, and fees for a variety of educational paths. Sam's Club fosters a workplace environment committed to diversity, inclusion, and a culture of belonging, where associates are encouraged to thrive and grow professionally.
Job Requirements
- 6 months experience in a fresh production department or 6 months experience supervising a team
- Must be 18 years of age or older
- Successful completion of all job-required trainings and assessments within prescribed time periods
- Willingness to adhere to all company policies including drug-free workplace standards
Job Qualifications
- 6 months experience in a fresh production department or supervising a team
- Knowledge of quality standards, sanitation, safety, and compliance
- Ability to lead and motivate a team
- Proficient with digital tools and technology for business management
- Strong communication and collaboration skills
- Ability to plan and drive profitability
- Commitment to company values including respect, integrity, and customer service
- Desire to learn and adapt to change
- Preferred qualifications include food handler certification and previous supervisory experience
Job Duties
- Supervises team within prepared foods departments including café and rotisserie
- Facilitates rotations through fresh food areas
- Manages member needs to deliver on business plan
- Communicates department goals and executes company programs
- Maintains knowledge of floor and backroom operations ensuring quality and compliance
- Manages seasonality and production priorities
- Collaborates with associates and third parties for resource availability and training
- Utilizes digital tools and handheld technology to drive sales and decision making
- Plans for profitability and operational excellence
- Maintains clean, safe work environment
- Ensures appropriate staffing levels and audit compliance
- Produces and displays merchandise according to plan
- Engages with other departments and business partners to ensure continuity
- Identifies training needs and provides skill development
- Encourages career growth and recruits new talent
- Implements processes to meet business needs
- Promotes compliance with company policies and ethics
- Leads and supports teams through change and challenges
- Fosters a culture of respect, inclusion, and integrity
- Delivers results while putting the customer first
- Makes informed decisions balancing short and long-term priorities
- Drives continuous improvement and embraces new technologies
Job Criteria
Experience
No experience required
Job Location
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