Sam's Club logo

(USA) Cake Decorator

Job Overview

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Compensation

Hourly
Range $19.00 - $27.00
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Benefits

Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase
Paid Time Off
Tuition Assistance

Job Description

Sam's Club is a leading membership-only retail warehouse club that provides exceptional value on quality products and services for both individuals and businesses. With its broad range of offerings across groceries, electronics, home goods, and more, Sam's Club is dedicated to delivering outstanding shopping experiences to its members. The company is known for its commitment to driving member satisfaction by offering superior service, competitive pricing, and an extensive product selection. Operating throughout the United States, Sam's Club maintains a strong reputation for quality and innovation in the retail sector, continuously striving to enhance the value delivered to its members.

The role of a Cake Decorator at Sam's Club is essential to providing a superior bakery experience that delights members and supports the overall success of the club. This position involves working collaboratively with various teams to ensure seamless bakery operations that meet high standards of quality and presentation. As a Cake Decorator, you will be responsible for planning and executing bakery productions, creating intricate and visually appealing cake designs, and ensuring adherence to safety and sanitation guidelines. The role requires hands-on expertise with decorating equipment, tools, and digital technology to optimize production and member engagement.

You will play a vital part in driving bakery area performance by eliminating waste, managing inventory, and preparing for seasonal events that influence bakery demand, such as holidays and graduations. Additionally, this role emphasizes strong customer service skills, assisting members in their purchasing decisions and resolving any concerns they might have. Embracing the company's core values, you will act with integrity, foster a respectful and supportive team environment, and continuously seek opportunities to improve both your skills and bakery operations.

Sam's Club offers competitive hourly wages ranging from $19.00 to $27.00 per hour, reflecting the candidate's experience and qualifications. The company also provides performance-based bonuses and comprehensive benefits, including medical, vision, and dental insurance, 401(k) plans, company stock purchase options, paid time off, and educational assistance through its Live Better U program. This role is open to individuals aged 18 and older and requires at least six months of experience in a fresh production area. Preferred qualifications include cake decorating skills, but training will be provided to help you succeed.

Joining Sam's Club as a Cake Decorator means becoming part of a team that values diversity, integrity, and excellence. The company is committed to fostering a drug-free, safe workplace and encourages associates to embody the values that contribute to a positive and productive environment. This career opportunity not only offers rewarding compensation and benefits but also supports your growth and development within a respected retail organization.

Job Requirements

  • Must be 18 years of age or older
  • Successful completion of all required trainings and assessments
  • Ability to follow company policies and ethics standards
  • Willingness to work flexible hours including seasonal events
  • Ability to maintain instock levels and control shrinkage
  • Good interpersonal skills for customer service
  • Ability to work in fast-paced retail environment

Job Qualifications

  • At least six months experience in a fresh production area
  • Ability to work collaboratively in a team environment
  • Knowledge of bakery production and decorating techniques preferred
  • Strong customer service and communication skills
  • Familiarity with digital tools and handheld technology
  • Commitment to food safety and sanitation standards
  • High school diploma or equivalent preferred

Job Duties

  • Collaborate with cross-functional teams and educate associates on tools and resources
  • Plan bakery productions ensuring quality and accuracy in decorative designs
  • Adhere to food safety standards, sanitation guidelines, and inventory management
  • Operate, maintain, and sanitize bakery equipment
  • Utilize handheld technology to enhance sales and improve member experience
  • Manage bakery performance by controlling waste and preparing for seasonal events
  • Assist members with purchasing decisions and resolve member concerns

Job Criteria

Experience

No experience required


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