Sam's Club logo

(USA) Cake Decorator

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $19.00 - $27.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase plan
Paid Time Off
Disability insurance

Job Description

Sam's Club is a leading membership-only retail warehouse club, known for providing a wide variety of high-quality merchandise and services at exceptional value. As a part of Walmart Inc., one of the world's largest retailers, Sam's Club is committed to enhancing the shopping experience through innovation, strong member focus, and a commitment to community and sustainability. Their culture emphasizes a collaborative and respectful environment where associates are empowered to grow and deliver outstanding service. The company is dedicated to supporting its employees with competitive pay, comprehensive benefits, and opportunities for advancement, making it a sought-after workplace for retail professionals and skilled tradespeople alike.

The role of Cake Decorator at Sam's Club is a specialized position within their fresh production bakery team. This role requires an individual who is passionate about baking and artistic cake decoration, with a commitment to quality and customer satisfaction. As a Cake Decorator, you will work in close collaboration with cross-functional teams to ensure the bakery consistently meets and exceeds member expectations. Your responsibilities will include planning bakery productions, decorating cakes using a range of tools and techniques, maintaining food safety standards, managing inventory, and leveraging digital tools to enhance sales and operational efficiency.

This position is designed for someone who enjoys blending creativity with technical skills and thrives in a fast-paced retail environment. The Cake Decorator must ensure all bakery products are decorated to the highest standards, following specific recipes and measurement instructions to deliver consistent results. They will play an active role in training and mentoring fellow associates, helping to foster a supportive and productive team culture that aligns with Sam's Club's values of respect, integrity, and excellence.

In addition to hands-on cake decorating and production, the Cake Decorator is expected to be a brand ambassador who prioritizes the member's experience by being attentive to their needs, resolving issues, and assisting with purchasing decisions. The role involves maintaining cleanliness and compliance with health and safety regulations, managing waste, and preparing for seasonal bakery events that can significantly impact volume. Use of handheld technology is an integral part of the job, assisting with real-time decision-making related to production and inventory management.

This position offers an hourly wage ranging from $19.00 to $27.00, with potential additional compensation based on specific circumstances such as schedule, location, or seasonal demand. It is a great opportunity for candidates looking to combine their creative talents with retail service excellence in a supportive and dynamic workplace. Sam's Club also offers comprehensive health, financial, paid time off, and other benefits, including education support through the Live Better U program, creating a well-rounded employment package designed to promote well-being and professional growth.

Job Requirements

  • 6 months' experience in fresh production area
  • must be 18 years of age or older
  • successful completion of all job required trainings and assessments
  • ability to work in a fast-paced retail environment
  • adherence to company policies and food safety regulations
  • physical ability to perform baking and decorating tasks

Job Qualifications

  • Experience in fresh production area
  • familiarity with cake decorating techniques
  • knowledge of food safety and sanitation practices
  • ability to operate bakery equipment
  • strong interpersonal and communication skills
  • ability to work collaboratively in a team
  • flexibility to adapt to business needs

Job Duties

  • Collaborates with cross functional teams and educates associates on bakery tools and tasks
  • plans bakery productions ensuring quality and design accuracy
  • decorates bakery items using bags, tips, nozzles, and other tools
  • adheres to food safety standards and sanitation guidelines
  • operates and maintains bakery equipment
  • leverages digital tools for sales and inventory management
  • assists members with purchasing decisions and resolves member concerns

Job Criteria

Experience

Entry Level (1-2 years)


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