
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $19.00 - $27.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Company Discounts
Military Leave Pay
Job Description
Sam's Club is a leading membership-only retail warehouse club known for providing quality products and exceptional customer service at competitive prices. As a subsidiary of Walmart Inc., Sam's Club caters to individuals and businesses by offering a wide assortment of merchandise, including fresh foods, electronics, home goods, and more. With an emphasis on value, innovation, and community engagement, Sam's Club operates numerous locations across the United States, creating rewarding employment opportunities for associates who are committed to excellence and superior member experiences.
The Cake Decorator position at Sam's Club is a vital role focused on delivering outstanding member service within the bakery department. This role requires a collaborative spirit, working closely with other associates to ensure the bakery area meets and exceeds members' expectations. The Cake Decorator is responsible for creatively designing and decorating bakery products, planning production schedules, and maintaining quality and safety standards. This position blends artistic skill with operational excellence, requiring proficiency in various decorating techniques such as utilizing decorating bags, tips, and nozzles to produce intricate designs like flowers and lettering.
Additionally, the Cake Decorator uses digital tools and handheld technology to support sales, inventory management, and product quality. They act as a brand ambassador for Sam's Club, promoting strong team dynamics and fostering a workplace culture that respects diversity, inclusion, and integrity. The role also involves maintaining compliance with company policies and ethical standards, ensuring all processes align with food safety, sanitation, and cold chain requirements.
Sam's Club values associates who take ownership, demonstrate resilience, and strive for continuous improvement. The Cake Decorator supports seasonal event preparations, monitors inventory to reduce waste, and actively engages with members to assist with purchasing decisions and resolve concerns. This role is not only about producing visually appealing bakery items but also about enhancing the overall shopping experience for members while supporting the operational goals of the club.
Those joining Sam’s Club as Cake Decorators can expect a dynamic and inclusive work environment that emphasizes personal growth and teamwork. The company offers competitive pay rates ranging between $19.00 to $27.00 per hour, including potential additional premiums based on schedule and performance. Furthermore, Sam's Club provides comprehensive benefits covering medical, vision, dental, and financial wellness, alongside robust paid time off packages and education benefits to support associates’ career development and well-being.
The Cake Decorator position at Sam's Club is a vital role focused on delivering outstanding member service within the bakery department. This role requires a collaborative spirit, working closely with other associates to ensure the bakery area meets and exceeds members' expectations. The Cake Decorator is responsible for creatively designing and decorating bakery products, planning production schedules, and maintaining quality and safety standards. This position blends artistic skill with operational excellence, requiring proficiency in various decorating techniques such as utilizing decorating bags, tips, and nozzles to produce intricate designs like flowers and lettering.
Additionally, the Cake Decorator uses digital tools and handheld technology to support sales, inventory management, and product quality. They act as a brand ambassador for Sam's Club, promoting strong team dynamics and fostering a workplace culture that respects diversity, inclusion, and integrity. The role also involves maintaining compliance with company policies and ethical standards, ensuring all processes align with food safety, sanitation, and cold chain requirements.
Sam's Club values associates who take ownership, demonstrate resilience, and strive for continuous improvement. The Cake Decorator supports seasonal event preparations, monitors inventory to reduce waste, and actively engages with members to assist with purchasing decisions and resolve concerns. This role is not only about producing visually appealing bakery items but also about enhancing the overall shopping experience for members while supporting the operational goals of the club.
Those joining Sam’s Club as Cake Decorators can expect a dynamic and inclusive work environment that emphasizes personal growth and teamwork. The company offers competitive pay rates ranging between $19.00 to $27.00 per hour, including potential additional premiums based on schedule and performance. Furthermore, Sam's Club provides comprehensive benefits covering medical, vision, dental, and financial wellness, alongside robust paid time off packages and education benefits to support associates’ career development and well-being.
Job Requirements
- Minimum six months experience in fresh production area
- must be 18 years of age or older
- successful completion of all job-required training and assessments within prescribed time
- ability to work flexible hours as needed
- commitment to maintain a drug-free workplace
- strong customer service orientation
- ability to stand for extended periods and perform manual tasks related to bakery production
Job Qualifications
- Minimum six months experience in fresh production area
- ability to complete job-required training and assessments
- cake decorating skills preferred
- strong interpersonal and communication skills
- knowledge of food safety and sanitation standards
- ability to work collaboratively in a team environment
- adaptability to new technology and digital tools
- commitment to upholding company policies and ethical standards
Job Duties
- Collaborate with cross-functional teams and educate associates on tools and tasks
- plan bakery production ensuring quality and accuracy in decorative designs
- utilize decorating bags, tips, and nozzles to create flowers and lettering
- ensure compliance with food safety, sanitation, cold chain, and inventory management standards
- operate, maintain, and sanitize bakery equipment
- leverage digital tools for sales and merchandising decisions
- assist members with purchasing decisions and resolve concerns
- prepare bakery for seasonal events and control waste
- model high-quality service and product standards
- comply with company policies and uphold integrity and ethics
- complete work assignments by utilizing resources and collaborating with team
- foster a culture of respect, inclusivity, and teamwork
- support continuous improvement and adaptation to new technologies and skills
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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