Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $28.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401k plan
Paid Time Off
Company Discounts
Tuition Reimbursement
Job Description
Sam's Club, a leading membership-only retail warehouse club, is dedicated to serving its members by providing quality products at exceptional values. As a subsidiary of Walmart, Sam's Club emphasizes delivering a superior shopping experience through its commitment to member service, innovative retail solutions, and an inclusive work culture. The company values teamwork, integrity, and continuous improvement, fostering an environment where associates can grow both personally and professionally. Known for its expansive product range and competitive pricing, Sam's Club serves diverse communities across the United States, offering everything from groceries to household essentials and electronics. The organization is committed to diversity,...
Job Requirements
- Must be 18 years of age or older
- Successfully complete all required job trainings and assessments
- Ability to follow company policies, procedures, and standards of ethics and integrity
- Flexible to business needs including schedule changes
- Physical ability to perform bakery duties
- Adherence to safety and sanitation guidelines
Job Qualifications
- Minimum 6 months' experience in fresh production area
- Cake decorating skills preferred
- Ability to work collaboratively in a team environment
- Strong customer service and communication skills
- Knowledge of food safety and sanitation standards
- Ability to operate bakery equipment
- Comfortable using digital tools for merchandising and ordering
Job Duties
- Collaborate with cross-functional teams and educate associates on tools and resources
- Plan bakery productions ensuring quality and accuracy in decorative designs
- Operate, maintain, and sanitize bakery equipment
- Utilize digital tools to improve sales and shopping experience
- Manage inventory to control shrinkage and eliminate waste
- Prepare bakery for seasonal events and member needs
- Assist members with purchasing decisions and resolve issues
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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