Sam's Club logo

(USA) Cake Decorator

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $19.00 - $27.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase plan
Company-paid Life Insurance
Paid Time Off
Parental leave
Family care leave
Bereavement leave
Jury duty leave
Voting leave
short-term disability
long-term disability
Company Discounts
Military Leave Pay
adoption and surrogacy expense reimbursement
Tuition Assistance

Job Description

Sam's Club is a leading membership warehouse club, offering a unique shopping experience that combines low prices on quality, brand-name merchandise with outstanding member service. As part of Walmart Inc., one of the world's largest retailers, Sam's Club operates more than 600 locations in the United States and Mexico. The company is committed to providing a diverse and inclusive workplace where every associate is valued and empowered to succeed. Sam's Club emphasizes innovation, teamwork, and community engagement, continuously striving to enhance the shopping experience for its members while fostering growth and development opportunities for its employees.

The Cake Decorator role at Sam's Club is a vital position within the bakery department that focuses on delivering exceptional quality products alongside superior member service. This position is ideal for someone who enjoys working in a collaborative, fast-paced environment where attention to detail and creativity are essential. The Cake Decorator is responsible for preparing and decorating bakery items that not only meet but exceed customer expectations in both visual appeal and taste. Working closely with cross-functional teams, this role ensures seamless bakery operations, from production planning to inventory management.

In this role, the Cake Decorator leverages digital technology to enhance productivity and member engagement, utilizing handheld devices to make business decisions related to production and merchandise ordering. Maintaining high standards of food safety, sanitation, and cold chain compliance are critical components of the job. The role also demands a commitment to continuous improvement, adaptability, and a willingness to embrace new tools and skills to keep the bakery competitive and aligned with evolving consumer demands.

Sam's Club prioritizes associate well-being by offering competitive pay, bonuses, and an extensive benefits package that supports mental, physical, and financial health. The hourly wage for this position ranges from $19.00 to $27.00, with premium pay available based on schedule and work performed. Associates are encouraged to develop their careers through programs like Live Better U, which sponsors educational pursuits including high school completion and bachelor's degrees.

Overall, the Cake Decorator role is designed for individuals passionate about bakery arts and exceptional customer service. It offers a rewarding career path in a supportive environment that values integrity, respect, and excellence. If you meet the minimum qualifications of having at least six months of experience in fresh production and are 18 years or older, and you enjoy being part of a team that values quality and innovation, this opportunity at Sam's Club can be your next great step.

Job Requirements

  • Six months experience in fresh production area
  • must be 18 years of age or older
  • ability to complete all required job training and assessments within prescribed time
  • availability to work flexible hours including weekends and holidays
  • ability to stand for long periods and perform repetitive tasks
  • adherence to food safety and sanitation protocols
  • compliance with company policies and ethical standards
  • willingness to use digital tools and technology

Job Qualifications

  • High school diploma or equivalent preferred
  • at least six months of experience in fresh production area
  • proven knowledge of cake decorating techniques and tools
  • ability to collaborate effectively with team members
  • experience in operating bakery equipment
  • knowledge of food safety and sanitation standards
  • comfortable using digital handheld devices for production and ordering
  • strong communication and interpersonal skills
  • ability to manage time and prioritize tasks effectively
  • willingness to learn and adapt to new technologies
  • commitment to delivering excellent customer service
  • ability to model integrity and professionalism in the workplace

Job Duties

  • Collaborates with cross-functional teams and helps educate other associates on tools tasks and resources
  • plans the bakery productions ensuring consistency in quality and accuracy of decorative designs
  • follows recipe measurement instructions and works with decorating tools like bags tips and nozzles
  • ensures adherence to food safety standards sanitation guidelines and cold chain compliance
  • operates maintains and sanitizes bakery equipment
  • leverages digital tools to drive sales improve shopping experience and elevate associate engagement
  • drives bakery performance eliminating waste and preparing for seasonal events
  • assists members with purchasing decisions and resolves member issues
  • acts as a brand advocate by modeling high quality service and products
  • complies with company policies procedures and ethics standards
  • completes work assignments and communicates progress and improvement opportunities
  • promotes a culture of respect and inclusion among associates
  • maintains highest standards of integrity and compliance
  • delivers customer focused results balancing short and long term priorities
  • supports continuous improvement and embraces new technologies and skills

Job Criteria

Experience

Entry Level (1-2 years)


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