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(USA) Cake Decorator

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $20.00 - $28.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Vision Insurance
Dental Insurance
401(k)
Paid Time Off
Life insurance
Tuition Assistance

Job Description

Sam's Club is a leading membership-only warehouse club that offers its members exceptional value on quality products and services. As part of the Walmart family, Sam's Club is committed to delivering an outstanding shopping experience characterized by great prices, excellent member service, and a wide assortment of products. Known for its strong focus on innovation and customer satisfaction, Sam's Club operates numerous locations across the United States, giving members access to a vast range of household essentials, groceries, and specialty items. The company invests heavily in creating an inclusive and welcoming workplace culture where associates can thrive and contribute meaningfully to the organization's mission.

The role of a Cake Decorator at Sam's Club is pivotal in enhancing the member experience within the bakery department. This position requires a passionate individual who is dedicated to producing visually appealing and delicious bakery products that meet high-quality standards. As a Cake Decorator, you will collaborate with cross-functional teams to ensure the bakery operates efficiently and that all baked goods maintain consistency in both design and flavor. The job involves hands-on decorating work, including creating decorative flowers, lettering, and other artistic embellishments on cakes and other bakery items. Importantly, adherence to food safety and sanitation guidelines is a key priority of the role.

In addition to technical cake decorating skills, the Cake Decorator role at Sam’s Club demands proficiency in utilizing digital tools to improve production and sales processes. By leveraging technology such as hand-held devices, you will help streamline ordering, inventory management, and quality control in real time. You will also be responsible for maintaining instock levels, controlling waste, preparing for seasonal volume increases, and addressing member needs effectively. As a team-driven environment, Sam’s Club values associates who model collaboration, respect, integrity, and continual learning. Being a Talent Ambassador, you will also play an active role in mentoring and supporting fellow associates, fostering a positive and productive work atmosphere.

Sam's Club offers competitive pay ranging from $20.00 to $28.00 per hour, along with performance-based bonuses and a comprehensive benefits package. Benefits include medical, vision, and dental insurance, 401(k) plans, company-paid life insurance, paid time off for various life events, and education benefits through Live Better U, which covers tuition and fees for eligible associates. Sam's Club also promotes work-life balance and associates' well-being through programs like parental leave, family care leave, and military leave pay.

As an employer, Sam’s Club upholds a strict drug-free workplace policy to ensure safety and productivity for all employees. They welcome applicants who are at least 18 years old and have a minimum of six months’ experience in fresh production areas. Preferred qualifications include cake decorating skills. This role offers an exciting career path for individuals passionate about baking who wish to develop their talents in a supportive and dynamic company devoted to customer satisfaction and associate growth.

Job Requirements

  • At least 6 months of experience in fresh production area
  • Must be 18 years of age or older
  • Ability to complete required job trainings and assessments
  • Willingness to work collaboratively and adapt to changing business needs
  • Compliance with company policies and drug-free workplace standards

Job Qualifications

  • High school diploma or equivalent preferred
  • Experience in cake decorating preferred
  • Strong interpersonal and communication skills
  • Ability to work collaboratively in a team environment
  • Knowledge of food safety and sanitation standards
  • Proficiency with digital tools and handheld devices
  • Commitment to maintaining high ethical standards and integrity

Job Duties

  • Collaborate with cross-functional teams and educate associates on tools and resources
  • Plan bakery production ensuring quality and accuracy of designs
  • Decorate bakery items using bags, tips, and nozzles creating decorative flowers and lettering
  • Adhere to food safety standards, sanitation guidelines, and inventory management
  • Operate, maintain, and sanitize bakery equipment
  • Utilize digital tools and handheld technology to improve sales and member experience
  • Assist members with purchasing decisions and resolve issues
  • Prepare bakery for seasonal volume changes
  • Promote a culture of respect, collaboration, and continuous improvement

Job Criteria

Experience

Entry Level (1-2 years)


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