(USA) Bakery Lead

Sam's Club is a leading membership-only retail warehouse club, providing quality merchandise and outstanding value to its members. As part of the Walmart family, Sam's Club combines the strengths of a trusted brand with a commitment to innovation and excellent customer service. Established to offer more of what members love for less, Sam's Club operates across numerous locations in the United States, serving millions of customers who seek bulk products, fresh groceries, and specialized services. The company invests in its associates, fostering a culture of respect, integrity, and continuous improvement, making it a sought-after employer in the retail sector.

The Bakery Department Lead at Sam's Club plays a pivotal role in driving sales and managing the bakery team to deliver superior product quality and member satisfaction. This leadership position involves supervising hourly associates, ensuring adherence to company policies, and collaborating with other team leaders to meet the club's overall goals. A Bakery Department Lead must demonstrate extensive knowledge of bakery operations, including production, inventory management, safety standards, and compliance with both company and regulatory requirements.

In this role, the Bakery Department Lead is expected to be an expert in bakery products, capable of training and mentoring team members, sharing knowledge about new products and recipes, and employing digital tools to enhance sales performance and shopping experiences. The role demands a commitment to operational excellence, maintaining a clean and safe work environment, and driving consistency in food safety and quality. The lead is also responsible for planning and staffing to meet the club's bakery volume demands, managing inventory accuracy, and executing merchandising plans effectively.

The position requires strong leadership skills to identify training needs and encourage career growth within the department. The Bakery Department Lead acts as a talent ambassador who not only motivates but also sources new talent to strengthen the team. Additionally, this role involves developing and implementing business processes, collaborating across departments, and ensuring compliance with ethical standards and company values. The lead fosters a culture of respect, inclusivity, and integrity, aligning personal conduct with Walmart's values and its commitment to becoming a regenerative company.

Sam's Club offers competitive pay ranging from $22.00 to $30.00 per hour, with additional premium compensation based on schedule, location, and specific duties performed. The employment is full-time with opportunities for bonuses and comprehensive benefits. The benefits package includes medical, vision, and dental insurance; financial benefits like 401(k) plans and stock purchase programs; paid time off that includes vacation, parental leave, and sick leave; and other perks such as company discounts and education benefits under the Live Better U program. This role requires adherence to a drug-free workplace policy, underscoring the company’s dedication to a safe and productive work environment.

This position is located at 301 SW Pine Island Road, Cape Coral, FL. Candidates must be at least 18 years old and have a minimum of six months experience in a bakery production environment or supervisory role. Preferred qualifications include bakery production skills such as decorating and food safety certification. This role is ideal for individuals eager to lead a dynamic team in a fast-paced retail bakery setting, contributing to the success and growth of Sam's Club while delivering exceptional value to members.