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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $22.00 - $30.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Vision Insurance
Dental Insurance
401(k) Plan
stock purchase plan
Paid Time Off
Parental leave
Family care leave
Bereavement leave
Jury duty leave
Voting leave
short-term disability
long-term disability
Company Discounts
Military Leave Pay
adoption expense reimbursement
surrogacy expense reimbursement
education assistance program
Job Description
Sam's Club is a leading membership-only warehouse club that offers quality products and services at low prices to help members save time and money on the items they need most. Operating across the United States with multiple locations, Sam's Club is part of the Walmart family of companies, known for its commitment to excellence, customer service, and community involvement. The company strives to create an inclusive and supportive work environment where associates are respected and empowered to succeed. Sam's Club emphasizes growth opportunities for its employees, offering competitive pay, comprehensive benefits, and education assistance to promote career advancement and personal... Show More
Job Requirements
- Must be 18 years or older
- Minimum 6 months experience in bakery production or supervising a team
- Successful completion of all required job training and assessments within a prescribed period
- Willingness to work in compliance with company policies and drug-free workplace standards
Job Qualifications
- High school diploma or equivalent
- Minimum 6 months experience in bakery production or supervisory role
- Knowledge of bakery production techniques and product specifications
- Strong leadership and team management skills
- Ability to use technology and handheld devices for business operations
- Excellent communication and interpersonal skills
- Food Handler Certification preferred
- Experience with bakery decorating and associate supervision preferred
Job Duties
- Supervise and lead the bakery team to achieve business goals and maintain operational excellence
- Maintain in-depth knowledge of bakery operations including product quality, safety, and production standards
- Utilize digital tools to enhance sales, improve shopping experiences, and boost associate engagement
- Ensure compliance with company policies, safety, sanitation, and regulatory standards
- Plan and execute inventory management, production scheduling, and merchandising according to club standards
- Provide training and development opportunities for team members to build skills and promote career growth
- Collaborate with other department leaders to meet overall club objectives and deliver exceptional member service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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