Upper Bar Lead Bartender (Full-Time)

The Bartender role is central to the daily operations of the bar, tasked with crafting exceptional drinks and delivering warm, genuine service. This role requires mastering various bartending positions and assisting in leading shifts, ensuring smooth and efficient service even during peak hours. The bartender's responsibilities extend beyond drink preparation; they include training and supervising bar staff, managing inventory and supplies, maintaining cleanliness and sanitation, and adhering to liquor laws and corporate policies. The position demands strong knowledge of beverages, including wine, spirits, and beer, with the ability to discuss vintages, regions, and liquor levels confidently. Precision in using the point of sale system and cash handling is crucial for balancing the cash bank and tracking product consumption. This role is dynamic, requiring flexibility to work varied schedules, including nights, weekends, and holidays, and the ability to perform under pressure. Ideal candidates must have excellent manual dexterity, strong communication skills, and a passion for hospitality, all aimed at enhancing the guest experience and supporting the team. This position offers an opportunity to develop leadership skills in a fast-paced, rewarding environment where attention to detail and customer engagement are paramount.