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Job Overview
Work Schedule
Flexible
Day Shifts
Benefits
Flexible Hours
Competitive wages
Career growth opportunities
Health Insurance
Paid Time Off
Employee Discounts
Supportive team environment
Job Description
DYNE Hospitality Group is a dynamic company renowned for its dedication to delivering exceptional food service experiences through its prominent brand, Tropical Smoothie Cafe. Located at 217 S Ridge Rd in Wichita, KS, DYNE Hospitality Group stands out in the hospitality industry for its commitment to cultivating a vibrant and inclusive culture that resonates with both employees and customers alike. As part of a larger network, DYNE Hospitality Group emphasizes the importance of core values that drive every aspect of its operations, such as investing in people, understanding the reasoning behind actions, making smart decisions, and ensuring that goals are... Show More
Job Requirements
- Ability to stand and walk continuously throughout shifts
- capable of bending, lifting, and carrying up to 30 pounds
- able to interact face-to-face with team members and customers
- capacity to work in a fast-paced cafe environment
- ability to multitask under pressure
- frequent walking, standing, bending, stopping, overhead reaching, and stretching
- ability to lift up to 50 pounds safely
Job Qualifications
- High school diploma or equivalent preferred
- experience in food service or hospitality is beneficial
- ability to work flexible hours
- strong communication and interpersonal skills
- ability to follow food safety and sanitation guidelines
- basic math skills for operating the register
- capable of multitasking and maintaining a positive attitude in a fast-paced environment
Job Duties
- Interacts with team members, customers, and vendors using DYNE's core values
- delivers unparalleled hospitality to each customer that visits the cafe
- prepares ingredients for food and smoothies
- assembles and serves fresh food and smoothies prepared to Tropical Smoothie Cafe's standards
- uses sanitation practices to handle and prepare food
- sets up and monitors food and smoothie work stations
- cleans and organizes kitchen, workstations, dining room, restrooms, and other areas in the cafe
- operates the register including taking customer orders, handling cash, and managing the drawer
- follows safety and security policies set by the brand
- performs additional tasks necessary to run the cafe
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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