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Training Team Member

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $20.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedule
Employee Discounts
Paid Time Off
health insurance options
Professional development opportunities
Team-oriented environment
employee recognition programs

Job Description

Nothing Bundt Cakes (NbC) is a specialty bakery known for its handcrafted bundt cakes that combine quality ingredients, unique recipes, and a warm, welcoming atmosphere. As a beloved brand in the bakery industry, NbC prides itself on delivering not only delicious cakes but also exceptional customer experiences. With a network of locations, NbC emphasizes community engagement, team collaboration, and upholding the highest standards in baking and service. Team members are at the heart of the company's success, embodying core values that drive both guest satisfaction and operational excellence.

The Team Member role at Nothing Bundt Cakes is crucial in ma... Show More

Job Requirements

  • Must be at least 16 years old (18 years old for certain roles such as baking, frosting and dishwashing)
  • No formal education or experience required, but prior experience in guest service, bakery, restaurant, or retail is a plus
  • Must have flexibility to work various shifts, including early mornings, evenings, weekends, and holidays, based on business demands

Job Qualifications

  • Excellent customer service and communication skills with a warm and positive attitude
  • Strong multitasking and organizational skills in a fast-paced environment
  • Ability to perform precise, repetitive tasks requiring continuous hand, wrist, and arm movement
  • Understanding of basic math and measurement units for accurate ingredient preparation
  • Capacity to lift up to 50 pounds and stand for extended periods
  • Ability to follow detailed instructions and work with minimal supervision
  • Experience in a bakery, restaurant, catering, or retail setting is a plus

Job Duties

  • Provide outstanding customer service, warmly greeting guests and assisting with orders in person and via phone
  • Maintain strong product knowledge to educate guests on NbC cakes, flavors, sizes, and complementary merchandise
  • Assist in the preparation, baking, frosting, and packaging of cakes following strict proprietary recipes and food safety guidelines
  • Ensure all food handling and sanitation standards comply with health and safety regulations
  • Operate bakery equipment such as commercial-grade mixers, ovens, and frosting tools with precision
  • Maintain an organized and clean bakery, including dishwashing, sweeping, mopping, and sanitizing workstations
  • Monitor inventory levels and notify management when replenishment is required
  • Work collaboratively with team members to uphold brand standards and ensure efficient bakery operations
  • Uphold strict adherence to dress code, personal hygiene, and operational procedures

Job Criteria

Experience

No experience required


Job Location

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