Job Overview

briefcase

Employment Type

Part-time
moneybag

Compensation

Hourly
Exact $17.75
clock

Work Schedule

Flexible
Day Shifts
Weekend Shifts
diamond

Benefits

Health Insurance
Matching 401k
on-demand pay
Paid Time Off
Complementary parking
meals
Team member discounts

Job Description

Estancia La Jolla Hotel & Spa is an exquisite luxury boutique hotel located in Southern California, known for its hacienda-style architecture, lush gardens, and unique artwork that create a relaxing escape reminiscent of a historic ranch dating back to the late 1800s. As a proud AAA Four Diamond property, Estancia La Jolla provides guests with a blend of casual elegance and a warm, inviting atmosphere. The hotel boasts 210 beautifully appointed rooms and suites where guests experience the charm of home combined with the highest standards of luxury hospitality. It is part of Noble House Hotels & Resorts, a distinguished collection of luxury hotels and resorts across the Americas, offering unmatched guest services and curated memorable experiences.

The Barista position at Estancia La Jolla is a part-time role that plays a vital part in delivering excellent guest experiences. With a competitive hourly wage of $17.75, this role is perfect for individuals who thrive in fast-paced environments and enjoy engaging with guests. The Barista is responsible for providing superior service by preparing quality beverages and food products with efficiency and care. Maintaining a clean and welcoming store environment is also a key responsibility, ensuring that every guest feels comfortable and valued. Beyond simply serving coffee, this position involves assisting guests in selecting food and beverage options by sharing detailed information about the menu items, reflecting a genuine passion for hospitality and guest satisfaction.

Working as a Barista at Estancia La Jolla means joining a celebrated and award-winning team recognized as a Top Workplace in San Diego from 2022-2025 and as a Top Workplace USA from 2023-2026, accolades that emphasize the positive work culture and supportive environment. The ideal candidate is someone who embodies excellent interpersonal skills, patience, empathy, and a true commitment to outstanding service. The role suits individuals who find joy in connecting with people and creating personalized guest experiences, making each interaction meaningful and memorable. Additionally, the Barista is expected to be adaptable to working various shifts, including mornings, evenings, weekends, and holidays, to meet operational needs.

Estancia La Jolla fosters a culture that values diversity, equity, inclusion, and accessibility. The hotel actively encourages the sharing of unique perspectives and strives to build a team environment that reflects these principles. Being part of the Noble House Hotels & Resorts family, team members benefit from comprehensive support programs and discounts, further enhancing the workplace experience. Benefits include health insurance, matching 401k plans after one year of employment, on-demand pay allowing early access to earned wages, paid time off, complimentary parking, and meal provisions. The hotel’s culture emphasizes teamwork, fun, and continuous development, making it an ideal work environment for those passionate about hospitality and guest service.

In summary, this Barista position at Estancia La Jolla Hotel & Spa offers a fantastic opportunity to join a respected luxury hotel that honors its rich heritage while delivering premier guest services. Candidates with a background in food service or barista experience who are enthusiastic about hospitality and guest interaction will find this role both rewarding and engaging. With competitive compensation, strong values, and an inclusive workplace culture, Estancia La Jolla invites individuals who want to contribute to creating memorable guest experiences to apply and become part of their esteemed team.

Job Requirements

  • One year of food service or Barista experience
  • Possess basic knowledge of food and coffee preparation
  • Must have a general knowledge of coffee beverages served
  • Ability to serve the needs of guests through verbal face-to-face interactions
  • Perform basic math skills such as addition, subtraction, multiplication, and division
  • Ability to stand or walk for long periods of time
  • Ability to learn and use POS computer systems used at the hotel
  • Ability to work on AM, PM, weekend, and holiday shifts as required by operational needs

Job Qualifications

  • One year of food service or Barista experience
  • Basic knowledge of food and coffee preparation
  • General knowledge of coffee beverages
  • Ability to serve guests through face-to-face interactions
  • Perform basic math skills such as addition, subtraction, multiplication, and division
  • Ability to stand or walk for long periods
  • Experience within a hotel or resort environment preferred

Job Duties

  • Provide exceptional guest service
  • Prepare quality beverages and food products promptly
  • Maintain a clean and comfortable store environment
  • Assist guests in selecting food and beverages by providing information
  • Use POS computer systems accurately
  • Work various shifts including mornings, evenings, weekends, and holidays
  • Uphold hotel standards and values in all interactions

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef