Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.16 - $19.00
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Work Schedule

Flexible
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Benefits

401(k)
Discounted meals
flexible schedule
Paid holidays
growth opportunities
Fast fluency program

Job Description

Chuy's is a beloved Tex-Mex restaurant known for its vibrant, fresh, and authentic culinary offerings. Established with a commitment to quality, every dish at Chuy's begins with fresh ingredients, passion, and a whole lot of love, making it a favorite destination for food lovers seeking genuine Tex-Mex flavors. As a part of the broader Darden Restaurants family, Chuy's has built a strong reputation for delivering excellent customer experiences combined with a supportive and growth-oriented work culture. The company emphasizes creating an enjoyable working environment where team members feel valued and empowered. At Chuy's, they understand that the heart of the restaurant's success lies in the dedication and skill of its team members who bring the kitchen to life each day.

The role of Tortilla & Prep Cook is integral to keeping this dynamic kitchen running efficiently and maintaining the consistency and quality that Chuy's is known for. This position involves crafting fresh tortillas from scratch—a hallmark of the restaurant’s authentic Tex-Mex cuisine—and preparing a variety of other ingredients through chopping, slicing, mixing, and other prep tasks. As a Tortilla & Prep Cook, you become the heartbeat of the kitchen, ensuring that preparation is timely and precise, allowing the entire food service operation to flow smoothly. Ideal candidates for this position are those who enjoy working with their hands, have a keen eye for detail, and thrive in fast-paced environments where teamwork and energy are paramount.

Working at Chuy's offers numerous benefits beyond just a paycheck. With wages ranging from $15.16 to $19.00 per hour, team members receive competitive compensation along with flexible scheduling options designed to fit their personal lives. The company practices a family-friendly policy by closing its restaurants on Thanksgiving and Christmas, allowing employees to spend valuable time with their loved ones. There are also growth opportunities, enabling employees to pursue personal development and career advancement within the company. For team members seeking to improve their English proficiency, Chuy's offers a Fast Fluency program to support non-native speakers.

Additionally, Chuy's rewards its employees with benefits such as a 401(k) plan featuring a company match after one year of service, discounted meals across all Darden brands, and a workplace culture that encourages learning and development. This combination of a supportive environment, competitive pay, and career growth makes Chuy's an attractive employer for those looking to be part of a thriving kitchen team dedicated to serving up delicious, authentic Tex-Mex cuisine.

Job Requirements

  • High school diploma or equivalent
  • ability to work flexible hours including nights and weekends
  • basic knowledge of food safety practices
  • physical ability to stand for extended periods
  • ability to work well in a team environment
  • willingness to learn and take instruction

Job Qualifications

  • High school diploma or equivalent preferred
  • previous kitchen or food preparation experience desirable
  • ability to work in a fast-paced environment
  • good manual dexterity and attention to detail
  • strong communication skills
  • ability to follow recipes and food safety guidelines

Job Duties

  • Prepare fresh tortillas from scratch
  • chop, slice, and mix ingredients for dishes
  • maintain cleanliness and organization of prep areas
  • ensure timely preparation of ingredients for kitchen service
  • follow food safety and sanitation standards
  • assist in inventory management and stock replenishment

Job Criteria

Experience

Entry Level (1-2 years)


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