
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $13.75 - $17.25
Work Schedule
Flexible
Benefits
flexible schedule
Holiday pay
401(k) Plan
Employee Discounts
Career growth opportunities
English language support
Paid Time Off
Job Description
Chuy's is a well-known Tex-Mex restaurant celebrated for its commitment to fresh ingredients, authentic flavors, and an inviting atmosphere that makes every dining experience memorable. The brand prides itself on combining passion and love in every dish prepared, creating a unique and vibrant environment for guests and employees alike. With multiple locations, Chuy's is dedicated to providing a workplace that supports flexibility, growth, and an inclusive community. They value their team members by offering schedules that accommodate personal lifestyles, generous holiday time off, and opportunities for career advancement.
The role of Tortilla & Prep Cook at Chuy's is vital to upholding the quality and consistency that the restaurant promises. As a Tortilla & Prep Cook, you become the heartbeat of the kitchen by preparing fresh tortillas from scratch and efficiently prepping a variety of ingredients that contribute to the signature Tex-Mex flavors Chuy's is known for. This position demands a high level of skill and attention to detail as you roll, chop, slice, mix, and ready items needed to deliver an exceptional dining experience. Ideal candidates are hardworking individuals who enjoy working with their hands, value consistency, and thrive in a high-energy, fast-paced kitchen environment.
Joining Chuy's means you don’t just get a job, you become part of a team focused on mutual success and support. You'll enjoy a work-life balance with schedules tailored to fit your life, and a welcoming culture that closes on major holidays like Thanksgiving and Christmas, allowing you to spend quality time with family. The company also provides financial security opportunities through a 401(k) plan with up to 6% company matching after one year of service. Additionally, employees are treated to a 25% discount at all Darden brands, making it easier to enjoy meals out at partner restaurants. Chuy's also champions personal and professional growth by offering advancement opportunities and resources such as English language learning programs for non-native speakers, ensuring every team member has the tools to succeed and grow. This role offers a truly dynamic and rewarding career path for those passionate about culinary arts and customer satisfaction.
The role of Tortilla & Prep Cook at Chuy's is vital to upholding the quality and consistency that the restaurant promises. As a Tortilla & Prep Cook, you become the heartbeat of the kitchen by preparing fresh tortillas from scratch and efficiently prepping a variety of ingredients that contribute to the signature Tex-Mex flavors Chuy's is known for. This position demands a high level of skill and attention to detail as you roll, chop, slice, mix, and ready items needed to deliver an exceptional dining experience. Ideal candidates are hardworking individuals who enjoy working with their hands, value consistency, and thrive in a high-energy, fast-paced kitchen environment.
Joining Chuy's means you don’t just get a job, you become part of a team focused on mutual success and support. You'll enjoy a work-life balance with schedules tailored to fit your life, and a welcoming culture that closes on major holidays like Thanksgiving and Christmas, allowing you to spend quality time with family. The company also provides financial security opportunities through a 401(k) plan with up to 6% company matching after one year of service. Additionally, employees are treated to a 25% discount at all Darden brands, making it easier to enjoy meals out at partner restaurants. Chuy's also champions personal and professional growth by offering advancement opportunities and resources such as English language learning programs for non-native speakers, ensuring every team member has the tools to succeed and grow. This role offers a truly dynamic and rewarding career path for those passionate about culinary arts and customer satisfaction.
Job Requirements
- High school diploma or equivalent preferred
- ability to work flexible schedules including nights and weekends
- physical ability to stand for extended periods
- good communication skills
- willingness to adhere to food safety and hygiene standards
- reliable and punctual
- ability to lift up to 50 pounds
Job Qualifications
- Previous kitchen or food prep experience preferred
- ability to work in a fast-paced environment
- strong attention to detail
- good hand coordination
- ability to follow recipes and instructions
- team-oriented mindset
- basic food safety knowledge
Job Duties
- Roll tortillas from scratch
- prep ingredients including chopping, slicing, and mixing
- maintain kitchen organization and cleanliness
- ensure all prep work meets quality and food safety standards
- assist chefs and other kitchen staff as needed
- manage inventory of prep items
- support efficient kitchen operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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