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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $14.00 - $19.00
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employer Paid Life Insurance
Paid vacation
Life Assistance Program
Team Member Assistance Fund
Job Description
Jim 'N Nick's Bar-B-Q is a renowned barbecue restaurant recognized for its commitment to delivering exceptional food and outstanding customer service. This family-oriented establishment has built a solid reputation in the community for serving quality barbecue made with passion, using fresh ingredients with no freezers or microwaves involved in food preparation. Known for its vibrant atmosphere and a team that operates like a close-knit family, Jim 'N Nick's Bar-B-Q offers a work environment that is upbeat, exciting, and fun. They prioritize values such as honesty, respect, commitment, discipline, and support within their culture, creating a welcoming setting not only for... Show More
Job Requirements
- Passion to serve the guest
- Committed to teamwork
- Possess a positive attitude
- Enjoy working in a fast pace environment
- Respect adherence to health, safety and sanitation procedures
- Ability to clean as you go and stay organized
- Ability to stand for up to eight hours
- Ability to lift up to 50 pounds
- Effective communication skills
Job Qualifications
- Previous experience as a Togo Specialist or similar customer service role
- Ability to work efficiently in a fast-paced environment
- Strong communication skills
- Positive attitude and team-oriented mindset
- Ability to follow health and safety guidelines
- Physical capability to perform required tasks
- Commitment to providing outstanding guest experiences
Job Duties
- Provide excellent customer service to guests
- Maintain cleanliness and organization in the front of house
- Adhere to health, safety, and sanitation procedures
- Work collaboratively with team members to ensure smooth operations
- Communicate effectively with customers and staff
- Assist with handling food items and dishes
- Follow all company policies and procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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