Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a well-established restaurant chain focused on serving scratch-made food that is affordable and delicious. Known for its welcoming atmosphere and commitment to quality, Cheddar's Scratch Kitchen offers a vibrant and friendly workplace culture where employees are treated like family and motivated to provide the best experience to every guest. The company prides itself on its scratch-made menu, and the team is dedicated to ensuring every meal is prepared fresh. Employing a team of passionate food experts, the brand emphasizes taking pride in the work and creating an experience where guests feel valued and well cared for.

This role is for a To Go Specialist, a central position at Cheddar's Scratch Kitchen that focuses on providing exceptional takeout service to guests who prefer to enjoy their meals at home, work, or anywhere else. As a To Go Specialist, you will be responsible for maintaining a clean, sanitized work environment and guest touchpoints to ensure safety and hygiene. Your role involves directly interacting with guests when taking orders and during the meal pickup process. Success in this position requires attentiveness to detail to ensure every order is accurate and delivered on time, which helps foster strong guest connections and repeat visits.

The To Go Specialist position is dynamic and fast-paced, promising an enjoyable work environment where time quickly flies by. This role is excellent for individuals who thrive in a team atmosphere, enjoy providing excellent customer service, and have a passion for food. Working at Cheddar's means more than just a job; it means joining a community where every day is a fresh start with a positive attitude. With a variable pay rate depending on location plus tips, this position combines the opportunity to earn competitive wage with flexible scheduling options to accommodate your life outside of work. Benefits include competitive weekly pay, health and wealth benefits, dining discounts, and career advancement opportunities designed to help you grow and succeed within the company.

Job Requirements

  • high school diploma or equivalent
  • previous experience in customer service or food service preferred
  • ability to work flexible hours including evenings and weekends
  • strong communication and interpersonal skills
  • ability to stand for extended periods
  • basic math skills
  • ability to operate point-of-sale systems

Job Qualifications

  • experience in customer service or food service
  • ability to work in a fast-paced environment
  • strong communication skills
  • attention to detail
  • positive attitude and team player
  • familiarity with food safety standards
  • ability to handle cash and process payments

Job Duties

  • maintain clean and sanitized work areas and guest touch points
  • greet guests and take accurate to-go orders
  • ensure orders are prepared on time and packaged correctly
  • build strong connections with guests by providing excellent customer service
  • assist in managing pick-up process to ensure smooth guest experience
  • communicate effectively with kitchen and front-of-house teams
  • uphold company standards for food safety and quality

Job Criteria

Experience

No experience required


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