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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
flexible scheduling
Team member app for shift swapping
Job Description
LongHorn Steakhouse is a renowned American casual dining restaurant chain, famous for its bold flavors, quality steaks, and legendary hospitality. It prides itself on creating a warm and inviting atmosphere where guests can enjoy memorable dining experiences crafted by passionate team members. As part of Darden Restaurants, a leader in the hospitality industry, LongHorn Steakhouse offers a strong and diverse culture that values its employees and provides numerous opportunities for growth and development. Known for its legendary food and top-notch service, LongHorn Steakhouse always seeks to hire individuals who share its passion and commitment to excellence.
The To-Go Specia... Show More
The To-Go Specia... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in customer service or food service preferred
- Ability to communicate effectively with guests and team members
- Capacity to handle multiple tasks simultaneously
- Must be able to work flexible hours including weekends
- Basic math skills for handling transactions
- Physical ability to stand for extended periods
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or hospitality is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Attention to detail and accuracy in order handling
- Customer service-oriented mindset
- Ability to work flexible shifts, including weekends and holidays
Job Duties
- Gather, package and check all takeout orders for accuracy
- Interact directly with takeout guests, whether as walk-ins or curbside service
- Stock and maintain takeout areas for efficiency
- Ensure orders are prepared and packaged according to LongHorn Steakhouse standards
- Provide friendly and efficient service to enhance guest satisfaction
- Collaborate with kitchen and service teams to coordinate orders
- Handle payment transactions and manage order pickup process
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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