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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.13 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain that has passionately served seafood enthusiasts for over fifty years. Known for its commitment to delivering fresh, high-quality seafood dishes and providing exceptional dining experiences, Red Lobster has grown to operate over 500 locations nationwide. The company prides itself on being more than just a dining destination; it fosters a sense of community and connection between guests and team members. This culture promotes familiarity, warmth, and mutual respect, making it a favored workplace and dining spot across many communities. Red Lobster places a strong emphasis on employee growth, offering training and career... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
- Flexible availability to work various shifts including evenings, weekends, and holidays
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or restaurant environment preferred
- Ability to communicate clearly and effectively with guests and team members
- Basic proficiency with point of sale (POS) systems
- Strong interpersonal skills and a friendly, approachable attitude
- Ability to work well in a fast-paced, team-oriented environment
- Attention to detail and ability to multitask
Job Duties
- Welcoming guests and greeting every guest with a smile
- Suggestively selling drink, appetizer, and dessert options
- Accurately taking food and drink orders and entering orders into the POS system
- Assembling prepared food and drink orders in appropriate packaging to ensure orders are complete and safe for guests to transport
- Walking orders to guests inside and outside the restaurant for curbside pickup and managing transactions
- Thanking guests and inviting them to return
- Following all food safety standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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