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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $6.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its inviting atmosphere and family-oriented values, Olive Garden has become a staple destination for guests seeking comforting meals, friendly service, and memorable dining experiences. With a strong emphasis on maintaining high standards in both food quality and customer service, the company has built a loyal customer base across its many locations. Olive Garden operates within the hospitality industry and prides itself on fostering a supportive work environment where team members are valued, developed, and given opportunities to advance their careers. The role of To Go... Show More

Job Requirements

  • minimum age of 16 years
  • ability to stand for extended periods
  • flexible availability including weekends and holidays
  • ability to follow safety and sanitation guidelines
  • capable of lifting and carrying items up to 25 pounds
  • reliable transportation if handling curbside service
  • willing to undergo background checks and comply with company policies

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in food service or customer service is an asset
  • strong communication and interpersonal skills
  • ability to work efficiently in a fast-paced environment
  • basic math skills for handling orders and payments
  • knowledge of food safety standards
  • friendly and approachable demeanor

Job Duties

  • greet and assist guests picking up to-go orders in a friendly and professional manner
  • prepare and package takeout orders accurately and efficiently
  • manage curbside pickup service ensuring timely delivery to guests
  • maintain extensive menu knowledge to assist with guest recommendations
  • ensure all orders meet quality and safety standards
  • keep the to-go area clean and organized
  • collaborate with restaurant staff to coordinate order flow and customer satisfaction

Job Criteria

Experience

No experience required


Job Location

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