Olive Garden logo

To Go Specialist

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $11.41
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
Discounts on travel
Discounts on electronics
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain known for its warm hospitality, comforting dishes, and dedication to creating a family-friendly dining experience. With a rich legacy in the restaurant industry, Olive Garden has developed a reputation for delivering quality meals and exceptional customer service to guests across numerous locations. As part of a well-established company, employees are valued as essential members of the Olive Garden family, where a supportive work environment and growth opportunities are prioritized. This establishment prides itself on maintaining high standards for food safety, cleanliness, team member wellness, and guest satisfaction. Employment at Olive Garden offers a dynamic and engaging atmosphere suitable for individuals eager to join a team that feels more like a family than just a workplace.

The position of To Go Specialist at Olive Garden is designed for those who thrive in fast-paced environments, understand the importance of convenience in today’s busy lifestyles, and aim to provide guests with timely, accurate, and courteous service. As a To Go Specialist, the primary responsibility is to facilitate the smooth preparation and delivery of takeout orders, including those picked up in-restaurant or curbside. This role requires a sense of urgency, thorough menu knowledge to assist guests with recommendations, and an unwavering commitment to upholding Olive Garden’s standards for quality and safety. Employees will engage with customers, handle order accuracy, ensure proper packaging, and maintain constant communication with kitchen staff.

In addition to competitive pay starting at $11.41 per hour plus tips, Olive Garden offers flexible scheduling to help balance personal commitments such as school, childcare, or family care. The company provides free employee meals from a limited menu, weekly paychecks, anniversary pay, and paid sick leave accrual from the moment of hire. After a year of service, employees become eligible for paid family and medical leave, as well as medical and dental insurance options. Moreover, Olive Garden is committed to ongoing training to help employees cultivate critical skills for current and future roles, and offers discounts on a variety of products including cellphones, travel, and electronics. The company also promotes career advancement opportunities, with more than 50 percent of management positions filled by individuals who began as hourly employees. A 401(k) savings plan is available with a company match following one year of service, enhancing the long-term benefits package.

Joining Olive Garden as a To Go Specialist is more than just a job; it is an invitation to become part of a supportive and growth-oriented family. Employees are empowered to contribute to the restaurant's success by providing excellent service in a role focused on convenience and customer satisfaction. The team environment encourages collaboration, continuous learning, and personal development, making Olive Garden an ideal workplace for those seeking stability, inclusivity, and meaningful connections. If you are passionate about delivering great food with care and efficiency and enjoy working in a team that values every member, the To Go Specialist role at Olive Garden welcomes you to a career full of opportunities and rewards.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food service or customer service preferred
  • Ability to work flexible schedules including weekends and holidays
  • Must be able to stand and move for extended periods
  • Ability to communicate clearly and professionally
  • Reliable and punctual
  • Ability to follow safety and sanitation protocols

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food service or customer service preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Basic knowledge of food safety standards
  • Positive attitude and team player mindset
  • Flexible availability to work various shifts

Job Duties

  • Ensure all to-go orders are accurate and prepared on time
  • Assist guests with menu knowledge and recommendations
  • Maintain cleanliness and sanitation standards
  • Communicate effectively with kitchen and service teams
  • Provide excellent customer service during order pickup
  • Handle curbside and in-restaurant order deliveries
  • Uphold safety and quality policies in all tasks

Job Criteria

Experience

No experience required


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