Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $10.00
Work Schedule
Flexible
Benefits
Employee Discounts
flexible schedules
Paid Time Off
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
Positive work environment
Job Description
Landry's is a renowned hospitality company recognized for its exceptional dining, entertainment, and hospitality experiences across the United States. Known for operating some of the most popular restaurant brands, amusement parks, hotels, and entertainment venues, Landry's is deeply committed to delivering high-quality service and unforgettable experiences to its guests. With a focus on employee growth, respect for diversity, and a supportive work environment, Landry's presents itself as a leading employer in the hospitality industry. The company values its employees as its greatest asset, offering structured programs for training, development, and career progression.
The To-Go Server position at Landry's is not just a job; it is an opportunity to be part of a winning team that strives to exceed guest expectations at every opportunity. This role is designed for individuals passionate about food service who thrive in fast-paced environments and who aspire to embody the company's "Be FAIR" ideals: being Friendly, Accommodating, Inclusive, and Respectful. Emphasizing excellent customer service, this position involves facilitating take-out orders while enhancing the overall guest experience through attentiveness and professionalism. The job offers flexible scheduling options, a positive workplace culture where diversity is celebrated, and opportunities for personal and professional advancement. Employees can also benefit from generous discounts on dining, retail, amusements, and hotels.
Compensation for the To-Go Server position is competitive, with a posted wage of up to $10.00 per hour, supplemented by tips, making it a rewarding role in terms of earning potential for motivated individuals. The company also provides a variety of benefit plans tailored to meet different needs, as well as paid time off or sick leave based on location. Beyond financial benefits, Landry's encourages employee involvement in community volunteer efforts through its Landry's League, reinforcing its commitment to social responsibility and community engagement. Joining Landry's means joining a team that commits to care, respect, and excellence in hospitality, making it an ideal workplace for service-minded professionals seeking a fulfilling career path.
The To-Go Server position at Landry's is not just a job; it is an opportunity to be part of a winning team that strives to exceed guest expectations at every opportunity. This role is designed for individuals passionate about food service who thrive in fast-paced environments and who aspire to embody the company's "Be FAIR" ideals: being Friendly, Accommodating, Inclusive, and Respectful. Emphasizing excellent customer service, this position involves facilitating take-out orders while enhancing the overall guest experience through attentiveness and professionalism. The job offers flexible scheduling options, a positive workplace culture where diversity is celebrated, and opportunities for personal and professional advancement. Employees can also benefit from generous discounts on dining, retail, amusements, and hotels.
Compensation for the To-Go Server position is competitive, with a posted wage of up to $10.00 per hour, supplemented by tips, making it a rewarding role in terms of earning potential for motivated individuals. The company also provides a variety of benefit plans tailored to meet different needs, as well as paid time off or sick leave based on location. Beyond financial benefits, Landry's encourages employee involvement in community volunteer efforts through its Landry's League, reinforcing its commitment to social responsibility and community engagement. Joining Landry's means joining a team that commits to care, respect, and excellence in hospitality, making it an ideal workplace for service-minded professionals seeking a fulfilling career path.
Job Requirements
- High school diploma or equivalent
- Prior experience in a restaurant or food service environment preferred
- Ability to work flexible schedules including evenings, weekends, and holidays
- Strong customer service skills
- Ability to stand for extended periods
- Must be friendly, accommodating, inclusive and respectful
- Willingness to work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent preferred
- Prior restaurant or food service experience preferred
- Ability to work effectively in a fast-paced environment
- Excellent communication and interpersonal skills
- Team player with a guest-first attitude
- Passion for food and hospitality
- Familiarity with point-of-sale systems
Job Duties
- Greet customers warmly and take to-go orders accurately
- Communicate order details to kitchen staff efficiently
- Prepare take-out items for prompt pickup or delivery
- Ensure cleanliness and organization of the to-go station
- Handle customer inquiries and resolve issues promptly
- Process payments and manage cash register accurately
- Maintain adherence to safety and sanitation standards
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
