Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Work Schedule

Flexible
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Benefits

competitive pay
Tips
flexible scheduling
opportunities for growth
Discounted meals

Job Description

Grimaldi's Pizzeria is a renowned restaurant known for its authentic New York-style brick oven pizza and commitment to delivering an exceptional dining experience. Established as a leader in the casual dining sector, Grimaldi's combines a warm and inviting atmosphere with high-quality food and outstanding customer service. As a company, Grimaldi's Pizzeria values diversity, promotes growth opportunities, and strives to maintain a team-oriented culture where every member feels valued and empowered. They prioritize environmental sustainability and community involvement, making them a respected and beloved brand in the restaurant industry.

The To-Go Server role at Grimaldi's Pizzeria is essential in ensuri... Show More

Job Requirements

  • Ability to stand, walk, and move quickly for extended periods
  • Ability to lift up to 25 pounds as needed

Job Qualifications

  • Previous experience in a restaurant, to-go, or customer service role preferred
  • Strong organizational and multitasking skills in a fast-paced environment
  • Excellent communication skills, both verbal and written
  • Ability to work collaboratively with a team and independently when needed
  • Basic math and payment-handling skills
  • Knowledge of food safety practices is a plus

Job Duties

  • Greet guests warmly in-person and over the phone, ensuring a friendly and professional demeanor at all times
  • Accurately take and process to-go orders via phone, online, or in-person
  • Confirm all details, including customization requests, to meet guest expectations
  • Assemble and package orders to Grimaldi's standards, ensuring accuracy, proper presentation, and quality
  • Handle cash, credit, and digital payment transactions efficiently and accurately
  • Work closely with kitchen staff to ensure order accuracy and timely preparation
  • Communicate clearly about special requests or modifications
  • Verify orders before handing them off to guests, ensuring everything is complete and properly packaged
  • Maintain a clean, organized to-go station and adhere to food safety and sanitation standards
  • Address guest concerns or complaints with a solution-oriented mindset and escalate issues to management when needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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