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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $24.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American-based restaurant chain that specializes in Asian cuisine, blending traditional Chinese recipes with a modern and innovative approach. Established with a commitment to quality and customer satisfaction, P.F. Chang's has grown to become a beloved dining destination for many, offering a warm and welcoming atmosphere where guests can enjoy exceptional food and service. The company values its team members and continuously strives to provide a positive work environment where employees can thrive and advance their careers.
P.F. Chang's is currently hiring for full-time and part-time hourly positions at their To Go location, specializing in takeo... Show More
P.F. Chang's is currently hiring for full-time and part-time hourly positions at their To Go location, specializing in takeo... Show More
Job Requirements
- Must be at least 18 years old
- previous experience is not required
- current Food Handler’s Card where applicable or ability to obtain
- ability to learn restaurant menu and recipes
- knowledge of all chemicals used in the building
- excellent customer service skills and etiquette
- ability to multi-task in a fast-paced teamwork environment
- flexibility to work a variety of shifts
- comfortable standing for extended periods of time, able to lift up to 30 lbs and continuously bend, reach and twist
Job Qualifications
- Must be at least 18 years old
- current Food Handler’s Card where applicable or ability to obtain Food Handler’s Card
- a love for food and an eye for detail with cooking
- knowledge of weights, measurements, and volumes
- ability to learn restaurant menu and recipes
- knowledge of all chemicals used in the building
- excellent customer service skills and etiquette
- ability to multi-task in a fast-paced teamwork environment
- flexibility to work a variety of shifts
- comfortable standing for extended periods, able to lift up to 30 lbs and continuously bend, reach, and twist
Job Duties
- Prepare and cook all food items to restaurant specifications
- responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils
- uphold high restaurant kitchen sanitation and food service safety standards
Job Criteria
Experience
No experience required
Job Location
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