To-Go Cashier

Lupe Tortilla Mexican Restaurant is a well-established dining destination known for its authentic Texas-Mexican cuisine. As a vibrant and customer-focused restaurant, it offers a welcoming atmosphere where guests enjoy flavorful dishes prepared with the freshest ingredients. The restaurant prides itself on a people-first culture that fosters teamwork, respect, and professional growth among its staff. Lupe Tortilla is committed to providing exceptional food and service, making it a preferred choice for both casual dining and to-go orders across its locations.

The Restaurant Team Crew Member position in the To-Go department is an exciting opportunity for individuals who thrive in fast-paced, high-energy environments. This role involves working directly with customers through various stages of the ordering and pickup process, ensuring a smooth and pleasant experience. As a Team Crew Member, you will be responsible for greeting guests warmly, handling orders accurately, and maintaining the cleanliness and organization of the to-go area. This position is highly collaborative, requiring excellent communication and multitasking skills to coordinate effectively with team members and management.

Lupe Tortilla offers competitive compensation ranging from $15 to $23 per hour, reflecting the value placed on motivated and skilled team members. The company also provides a flexible schedule, recognizing the importance of work-life balance for its employees. Additionally, team members benefit from a half-off discount on the restaurant's renowned menu, enabling them to enjoy the same delicious Texas-Mex flavors that they help deliver to customers. There are also major holidays off and clear career paths leading to management opportunities for those interested in advancing within the company.

Working as a Team Crew Member at Lupe Tortilla means being part of a passionate and dynamic team that is dedicated to customer satisfaction and operational excellence. The role requires a positive attitude, organizational skills, and the ability to maintain composure in a busy environment. Obtaining food handler and Texas Alcoholic Beverage Commission (TABC) certifications are necessary, underscoring the company's commitment to health, safety, and regulatory compliance standards. If you enjoy engaging with people, supporting your team, and being part of a thriving culinary business, this opportunity at Lupe Tortilla is a perfect fit.