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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee assistance program
Referral Bonus
meal discounts
Gym membership discounts
Work shoe discounts
Job Description
Silver Diner Development LLC is a leading company in the casual dining segment, recognized for its dedication to fresh, locally sourced food and exceptional hospitality. The company has earned prestigious accolades such as being named one of Washington Post's 'Most Diverse Places to Work', included in Full Service Restaurant Magazine's '20 Full Service Restaurants to Watch', and winner of the 2020 TDn2K Best Practices Award in the family dining category. Silver Diner prides itself on offering an award-winning flexitarian menu crafted by Chef Ype Von Hengst, which balances fresh, organic, and sustainable ingredients sourced directly from over 15 local farms.... Show More
Job Requirements
- High school diploma or equivalent
- One year of restaurant or customer service experience preferred
- Availability to work weekends and holidays
- Ability to communicate effectively in English
- Ability to stand for long periods
- Must be 18 years or older
Job Qualifications
- One year of restaurant experience preferred but not required
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Customer service oriented with a friendly attitude
- Basic computer skills for managing online orders
- Flexibility to work weekends and holidays
- Ability to handle cash and process payments accurately
Job Duties
- Greet and assist guests placing carry-out orders
- Manage online orders and coordinate delivery services such as DoorDash and UberEats
- Ensure accuracy and quality of all orders before they leave the restaurant
- Provide contagiously friendly and energetic customer service representing the Silver Diner brand
- Maintain cleanliness and organization of the To-Go area
- Collaborate with kitchen staff to ensure timely order preparation
- Uphold company standards for guest satisfaction and food quality
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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