Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $20.00 - $25.00
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group (OVG) is a global leader in premium live entertainment infrastructure and services. Founded in 2015, OVG has established a robust platform that spans venue development, venue management, hospitality, and sponsorship sales. The company manages a collection of seven world-class venues and maintains a prestigious client roster including some of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents. With a commitment to innovation and excellence, Oak View Group continuously enhances live entertainment experiences by integrating cutting-edge technology and exceptional customer service across all operations.
The Palm Springs Convention Center, located at 277 N Avenida Caballeros in Palm Springs, California, is one of the key venues managed under the Oak View Group umbrella. It hosts a wide variety of events, including conventions, exhibitions, corporate meetings, and social gatherings, attracting diverse audiences from the local community and beyond. The Palm Springs Convention Center is dedicated to delivering superior event experiences through attentive hospitality and seamless service, underscoring the importance of each team member's contribution to the overall guest experience.
The part-time Server role at the Palm Springs Convention Center plays a vital role in ensuring that guests receive excellent food and beverage service during events. The ideal candidate will provide professional, friendly, and efficient service aligned with the event specifications and service standards established by Oak View Group. This position is critical to creating memorable experiences as the server interacts directly with guests, attends to their needs, and coordinates with kitchen and event staff to maintain an impeccable level of service. The server's responsibilities include setting up spaces for service, delivering food and beverage promptly and accurately, and maintaining cleanliness and organization throughout the event.
Working collaboratively within a fast-paced, dynamic event environment, the server must exhibit attention to detail, communication skills, and adaptability, ensuring each event runs smoothly from start to finish. The role requires maintaining a professional appearance and a positive attitude, contributing to a welcoming and engaging atmosphere. This position offers an hourly wage ranging from $20.00 to $25.00, reflecting the value Oak View Group places on quality service and excellent guest relations.
Additionally, part-time employees in this role benefit from participation in a 401(k) savings plan, including employer matching contributions, which support long-term financial wellness. The position remains open until October 2, 2026, providing an opportunity for interested candidates to join a leading company dedicated to live entertainment and hospitality. Oak View Group encourages diversity and inclusion, promoting an environment where all voices are heard and respected. The company is an equal opportunity employer committed to fair treatment for all employees and applicants without discrimination based on legally protected characteristics.
The Palm Springs Convention Center, located at 277 N Avenida Caballeros in Palm Springs, California, is one of the key venues managed under the Oak View Group umbrella. It hosts a wide variety of events, including conventions, exhibitions, corporate meetings, and social gatherings, attracting diverse audiences from the local community and beyond. The Palm Springs Convention Center is dedicated to delivering superior event experiences through attentive hospitality and seamless service, underscoring the importance of each team member's contribution to the overall guest experience.
The part-time Server role at the Palm Springs Convention Center plays a vital role in ensuring that guests receive excellent food and beverage service during events. The ideal candidate will provide professional, friendly, and efficient service aligned with the event specifications and service standards established by Oak View Group. This position is critical to creating memorable experiences as the server interacts directly with guests, attends to their needs, and coordinates with kitchen and event staff to maintain an impeccable level of service. The server's responsibilities include setting up spaces for service, delivering food and beverage promptly and accurately, and maintaining cleanliness and organization throughout the event.
Working collaboratively within a fast-paced, dynamic event environment, the server must exhibit attention to detail, communication skills, and adaptability, ensuring each event runs smoothly from start to finish. The role requires maintaining a professional appearance and a positive attitude, contributing to a welcoming and engaging atmosphere. This position offers an hourly wage ranging from $20.00 to $25.00, reflecting the value Oak View Group places on quality service and excellent guest relations.
Additionally, part-time employees in this role benefit from participation in a 401(k) savings plan, including employer matching contributions, which support long-term financial wellness. The position remains open until October 2, 2026, providing an opportunity for interested candidates to join a leading company dedicated to live entertainment and hospitality. Oak View Group encourages diversity and inclusion, promoting an environment where all voices are heard and respected. The company is an equal opportunity employer committed to fair treatment for all employees and applicants without discrimination based on legally protected characteristics.
Job Requirements
- High school diploma or G.E.D.
- minimum of 6 months experience in a fast-paced food service environment preferred
- must obtain and maintain Food Handlers Card and Alcohol Awareness Certification
- ability to work flexible hours during peak event periods
- strong communication skills
- ability to maintain professional appearance and demeanor
- ability to work in a team-oriented, fast-paced environment
Job Qualifications
- Minimum of 6 months working in a fast-paced, high-volume food service environment preferred
- must have a high school diploma, G.E.D., or related food service job experience
- must acquire and maintain a Food Handlers Card, Alcohol Awareness Certification, and other required compliance trainings
- ability to work in a team-oriented, fast-paced, event-driven environment
- ability to communicate clearly, respectfully, and professionally with employees, co-workers, management staff, and guests to foster a positive and cooperative work environment
Job Duties
- Maintains knowledge of the menu and any special items being offered
- provides quick, attentive, friendly, and professional service to all guests and communicates clearly with customers
- ensures that food items are served at the proper temperature and immediately upon availability from the kitchen, as ordered by the customer
- ensures neat presentation of all ordered items with no spill-over
- pre-bus tables and fully bus tables when necessary during peak periods
- maintains availability to work during many peak periods
- stocks beverage stations when necessary including ice, juices, glassware, sugar packets, etc
- maintains high responsiveness to customer desires and requests
- maintains a professional and clean appearance
- communicates with wait staff, bus persons, bartenders, supervisors, and kitchen staff to improve communication and coordination
- builds and maintains knowledge regarding bar offerings to accurately answer patron questions
Job Criteria
Experience
No experience required
Job Location
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