Title Dishwasher & Catering Steward | Part-Time | Iowa Events Center
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $19.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group (OVG) is a global leader in premium live entertainment infrastructure and services. Founded in 2015, this dynamic company operates a diverse platform that includes venue development, venue management, hospitality, and sponsorship sales. With a portfolio that spans seven world-class venues and a client roster of some of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents, Oak View Group exerts a powerful influence on the global live entertainment industry. The company prides itself on fostering an environment that encourages innovation, inclusivity, and excellence, aiming to not only disrupt but also transform the sports and live entertainment sectors by delivering outstanding experiences to audiences and partners alike.
The position of Dishwasher & Catering Steward at Oak View Group’s Iowa Events Center in Des Moines, Iowa, is a critical role within their food and beverage operations team. This part-time position offers an hourly wage of $19.00 and requires a commitment to maintaining exceptional standards of cleanliness, sanitation, and organization in a busy catering and kitchen environment. The role involves sanitizing all kitchen equipment, utensils, dishware, glassware, and silverware, as well as ensuring all back-of-house areas are prepared and functional before events. Employees in this role assist with the setup and cleanup of events, including pulling and staging catering equipment, maintaining inventory, and supporting other catering functions as needed.
A Dishwasher & Catering Steward is essential for the seamless operation of food services at this premier live entertainment venue. The role demands a detail-oriented individual who can multitask effectively and Thrive in fast-paced situations. Staff members must have excellent attendance and the flexibility to work various shifts, including nights and weekends, to accommodate event schedules. This role not only helps ensure a positive guest experience but also contributes to the overall success and reputation of the Iowa Events Center and Oak View Group.
This role offers part-time employees access to valuable benefits such as a 401(k) savings plan with matching contributions, which reflects Oak View Group’s commitment to supporting their team members’ financial well-being and future. The company also prides itself on fostering a positive and collaborative workplace culture that embraces diversity and inclusivity. Oak View Group values employees who demonstrate a positive attitude and compliance with health, safety, and employment regulations. Joining their team means being part of an organization that values innovation, teamwork, and excellence in the live entertainment industry.
The position of Dishwasher & Catering Steward at Oak View Group’s Iowa Events Center in Des Moines, Iowa, is a critical role within their food and beverage operations team. This part-time position offers an hourly wage of $19.00 and requires a commitment to maintaining exceptional standards of cleanliness, sanitation, and organization in a busy catering and kitchen environment. The role involves sanitizing all kitchen equipment, utensils, dishware, glassware, and silverware, as well as ensuring all back-of-house areas are prepared and functional before events. Employees in this role assist with the setup and cleanup of events, including pulling and staging catering equipment, maintaining inventory, and supporting other catering functions as needed.
A Dishwasher & Catering Steward is essential for the seamless operation of food services at this premier live entertainment venue. The role demands a detail-oriented individual who can multitask effectively and Thrive in fast-paced situations. Staff members must have excellent attendance and the flexibility to work various shifts, including nights and weekends, to accommodate event schedules. This role not only helps ensure a positive guest experience but also contributes to the overall success and reputation of the Iowa Events Center and Oak View Group.
This role offers part-time employees access to valuable benefits such as a 401(k) savings plan with matching contributions, which reflects Oak View Group’s commitment to supporting their team members’ financial well-being and future. The company also prides itself on fostering a positive and collaborative workplace culture that embraces diversity and inclusivity. Oak View Group values employees who demonstrate a positive attitude and compliance with health, safety, and employment regulations. Joining their team means being part of an organization that values innovation, teamwork, and excellence in the live entertainment industry.
Job Requirements
- High school diploma or equivalent
- Past experience working in a food production kitchen or similar industry preferred
- Ability to positively interact with diverse personalities, including co-workers and managers in a variety of fast-paced work situations
- Ability to be detail-oriented, multi-task and effectively prioritize in a continuously changing environment
- Ability to be self-directed while working in a team-oriented environment
- Ability to work a flexible schedule including nights, weekends and long hours
- Must maintain excellent attendance and be available to work events as scheduled per business need
Job Qualifications
- Past experience working in a food production kitchen or similar industry preferred
- Ability to positively interact with diverse personalities, including co-workers and managers in a variety of fast-paced work situations
- Ability to be detail-oriented, multi-task and effectively prioritize in a continuously changing environment
- Ability to be self-directed while working in a team-oriented environment
- Ability to work a flexible schedule including nights, weekends and long hours
Job Duties
- Operate dish machine equipment and wash any items not dishwasher-safe by hand
- Place clean dishes, utensils or equipment in proper storage areas
- Assist on plate-up, food production line as needed
- Sort and remove trash or compost and clean the bins out after usage
- Sweep and/or scrub all floors in the kitchen and back of house areas
- Assist in keeping dock areas clean and organized
- Clean up spills and/or breakage on the event floor
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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