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Title Bartender | Temporary Part-Time | Federal Way Performing Arts and Event Center
Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Range $19.50 - $23.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
tip eligible
hourly wage
Professional development opportunities
Diverse work environment
Employee Discounts
flexible scheduling
Supportive team atmosphere
Job Description
Oak View Group (OVG) is a globally recognized leader in premium live entertainment infrastructure and services. Established in 2015, OVG excels in venue development, management, hospitality, and sponsorship sales, providing end-to-end capabilities that span an impressive portfolio of seven world-class venues. Their clientele features some of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents. The company is dedicated to delivering superior entertainment experiences, backed by a commitment to inclusivity, innovation, and operational excellence. Working at OVG offers professionals a dynamic and diverse workplace where every voice is valued, contributing to... Show More
Job Requirements
- Minimum of 1 year bartending experience preferred
- Experience working in fast-paced, high-volume bar or concessions environment preferred
- Accurate cash handling and basic math skills required
- Ability to prioritize tasks and work efficiently in fast-paced, event-driven environment
- Ability to work independently and as part of a team
- Excellent interpersonal and customer service skills
- Flexible availability including nights, weekends, holidays, and extended shifts
- Valid food handler’s certificate and alcohol service permit required
Job Qualifications
- Minimum of 1 year of bartending experience is preferred
- Experience working in a fast-paced, high-volume bar or concessions environment preferred
- Accurate cash handling and basic math skills required
- Ability to prioritize tasks and work efficiently in a fast-paced, event-driven environment
- Ability to work independently while contributing to a team-oriented workplace
- Excellent interpersonal, communication, and customer service skills
- Ability to work flexible hours including nights, weekends, holidays, and extended shifts as needed
- Must possess a valid food handler's certificate and alcohol service permit
Job Duties
- Provide excellent guest service while maintaining professional interactions with guests, co-workers, and management staff
- Follow bar pre-shift notes, event instructions, and bar menus to ensure efficient and accurate service
- Prepare and serve alcoholic and non-alcoholic beverages in accordance with company standards and all state and federal alcohol service regulations
- Verify guest identification to ensure compliance with minimum age requirements for alcohol purchases
- Pour beverages responsibly according to company serving standards and procedures
- Maintain knowledge of available beer, wine, spirits, and other beverage offerings
- Monitor guest alcohol consumption and communicate cut-offs to guests when necessary, in a professional manner
- Listen and respond appropriately to guest questions, requests, and concerns, escalating issues to management when needed
- Maintain accurate cash handling procedures and responsibility for the issued bar bank
- Restock products and supplies throughout events as needed
- Maintain a clean, organized, and sanitary workstation at all times, including bar equipment and service areas
- Assist with bar setup, breakdown, cooler organization, and other operational duties as assigned
- Demonstrate dependable attendance, punctuality, and professionalism throughout all scheduled shifts
- Work in a high-volume event environment that may require standing for extended periods, lifting supplies, and working in crowded or loud settings during live events
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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