Title Bartender | Part-Time| The Texas Tech Club

Lubbock, TX, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $8.50 - $16.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

401(k) savings plan

401(k) matching

Job Description

Oak View Group is a leading global sports and entertainment company that specializes in venue management and development. They focus on creating innovative and memorable experiences for fans by managing premier arenas, stadiums, and clubs across the United States. Oak View Group emphasizes high-quality service standards and a commitment to excellence, aiming to deliver outstanding guest experiences through their food services and hospitality division. The Texas Tech Club, located in Lubbock, Texas, is one of the distinguished venues managed by Oak View Group, providing an upscale environment for patrons to enjoy exclusive access and premium services during events and gatherings. As a part of this network, The Texas Tech Club seeks to maintain a welcoming and refined atmosphere supported by attentive and knowledgeable staff members.

The role of Bartender at The Texas Tech Club is a part-time opportunity designed for professionals who are personable, professional, and capable of thriving in a fast-paced, dynamic environment. This position requires an individual who can deliver excellent customer service while maintaining compliance with state and federal regulations regarding alcohol service. The bartender will be responsible for serving both alcoholic and non-alcoholic beverages to guests, necessitating a strong knowledge of various types of beer, wine, and spirits. This position offers an hourly wage between $4.00 and $5.00, with the added benefit of tips, which recognizes the importance of delivering attentive and quality service to patrons.

Bartenders at The Texas Tech Club are expected to demonstrate excellence not only in guest interactions but also in collaboration with coworkers and adherence to uniform standards. Flexibility is crucial as the role demands availability to work during scheduled events, including nights, weekends, and extended hours. Employees are expected to handle cash transactions accurately, maintain a clean and sanitary workstation, and ensure all bar equipment is well-maintained. Additional duties include setting up and breaking down bar equipment and organizing the cooler stock effectively.

This position is part of Oak View Group's commitment to employee growth and benefits, offering part-time workers access to a 401(k) savings plan with matching contributions. The role remains open until August 14, 2026, welcoming applicants who are eager to join a company that values professionalism, teamwork, and customer satisfaction in a vibrant sports and entertainment venue environment.

Job Requirements

Must be of legal age to serve alcohol
Must have six months or more bartending experience
Ability to handle cash accurately
Must be able to work flexible schedules including nights weekends and extended hours
Must demonstrate excellent interpersonal and communication skills
Ability to manage multiple tasks in a fast-paced environment
Ability to work independently and in a team environment

Job Qualifications

Six months or more of experience bartending
Accurate cash handling skills
Ability to prioritize tasks in a fast-paced environment
Ability to be self-directed while working in a team-oriented environment
Excellent interpersonal and communication skills
Ability to work a flexible schedule including nights weekends and long hours
Bartending school preferred

Job Duties

Demonstrate ability to meet the company standard for excellence in guest service interaction with coworkers and uniform standards
Follow bar pre-shift notes and bar menus and provide service as described
Serve alcoholic beverages following all proper procedures including state and federal regulations
Learn or have knowledge of various beer wine varieties and spirits and suggestively upsell products to guests
Pour drinks responsibly in accordance with company standards for serving size
Check guest IDs to verify minimum age for purchase of alcoholic beverages
Communicate a cut-off to guests as required
Listen and respond to customer requests or concerns
De-escalate intoxicated guest situations and contact management or security if necessary
Contact management when unable to resolve or make decisions beyond standard scope
Request additional products or restock as required
Handle cash accurately and issue bank at the bar
Maintain clean and sanitary workstation and ensure equipment is clean and well maintained
Assist with setup and breakdown of bar equipment and organization of cooler