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Title Barback | Temporary Part-Time | Federal Way Performing Arts and Event Center

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Hourly
Range $22.50 - $23.50
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

tip eligibility
hourly wage
temporary employment
Part-time schedule
Experience in live event hospitality
skill development opportunities
inclusive work environment

Job Description

Oak View Group (OVG) is a global leader specializing in premium live entertainment infrastructure and services. Established in 2015, OVG has built a reputation for excellence by managing a diverse portfolio including seven world-class owned venues and serving an impressive roster of clients which spans iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents. Known for its innovative approach and commitment to quality in the sectors of venue development, hospitality, sponsorship sales, and venue management, Oak View Group sets high standards in the live entertainment industry worldwide.

The Barback role at the Federal Way Performing Arts and Event Center—a venue under the umbrella of OVG—is a pivotal temporary part-time position designed to support the bar operations during events. Located in Federal Way, Washington, this role is crucial for maintaining the flow and efficiency of concessions bars by ensuring they remain fully stocked and operational throughout events. The Barback will work closely with bartenders and bar leads, facilitating a seamless experience for both staff and guests.

This temporary position runs from June 11, 2026, through June 23, 2026, and offers an hourly wage between $22.50 and $23.50, plus eligibility for tips. Being part of a dynamic event environment that demands fast-paced adaptability, excellent communication, and physical stamina, the Barback will be instrumental in ensuring that every event at the venue meets the high standards expected by the clients and guests of Oak View Group. This is an excellent opportunity for individuals looking to gain valuable experience in hospitality operations within a prestigious live entertainment context, who thrive in teamwork-driven, high-energy settings and are passionate about providing top-tier service. The role also requires adherence to all regulatory, safety, and company policies related to alcohol service and general workplace health and safety.

Candidates working in this position must demonstrate reliability, punctuality, and the ability to efficiently manage physical tasks including stocking, lifting, and maintaining cleanliness under the pressures of live events. The environment is vibrant, often loud and crowded, and requires standing for long periods, necessitating strong endurance and a proactive work ethic. This job not only supports operational excellence but also plays a crucial role in the overall guest experience, aligning with OVG’s commitment to diversity, inclusivity, and innovation within the live event industry.

Job Requirements

  • Valid food handler's certificate
  • alcohol service permit
  • ability to work flexible hours including nights, weekends, and holidays
  • ability to lift and carry heavy objects regularly
  • experience in a fast-paced bar or concessions environment preferred
  • strong communication skills
  • ability to perform basic math functions
  • ability to work effectively in a team-oriented environment

Job Qualifications

  • Experience working in a fast-paced, high-volume bar or concessions environment preferred
  • ability to work effectively in a team-oriented, fast-paced, event-driven environment
  • strong communication and interpersonal skills with the ability to maintain a positive, enthusiastic, and cooperative attitude
  • must possess a valid food handler's certificate and alcohol service permit
  • ability to perform basic math functions including addition, subtraction, multiplication, division, and percentages related to product inventory
  • ability to lift, carry, and move heavy objects regularly
  • ability to work flexible hours including nights, weekends, and holidays based on event schedules and business needs

Job Duties

  • Stock and replenish all bar products including alcoholic beverages, nonalcoholic beverages, ice wells, cups, napkins, utensils, stirrers, fruit, and other supplies
  • move kegs in and out of keg coolers, tap kegs, and assist with beverage setup and breakdown
  • support bartenders and concessions staff by running supplies and maintaining efficient bar operations during events
  • ensure bar equipment is clean, operational, and properly set up prior to each event
  • maintain cleanliness and organization of bars, storage closets, and surrounding work areas
  • perform sanitation duties including sweeping, mopping floors, cleaning and stacking floor mats, emptying and relining trash cans, and removing debris and clutter
  • follow all sanitation, health, and safety standards in work areas
  • assist in maintaining accurate inventory levels and report low stock or operational concerns to supervisors
  • demonstrate professionalism and positive communication with employees, co-workers, management staff, and guests
  • maintain dependable attendance and punctuality while working scheduled events
  • work in a high-volume event environment requiring standing for extended periods, lifting supplies, and working in crowded or loud settings during live events

Job Criteria

Experience

Mid Level (3-7 years)


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