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Title Barback | Part-Time | The Bushnell

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $16.00 - $18.00
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Work Schedule

Flexible
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Benefits

401(k) savings plan
401(k) matching
tip eligibility
flexible schedule
Part-time employment

Job Description

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a comprehensive platform that encompasses venue development, venue management, hospitality, and sponsorship sales. Founded in 2015, the company operates seven world-class venues and manages some of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions around the globe, spanning four continents. OVG is committed to providing exceptional guest experiences and driving innovation across the live entertainment industry by leveraging its extensive expertise and resources.

The Bushnell Performing Arts Center, located in the heart of Hartford, Connecticut, is Connecticut’s premier performing arts venue and a landmark of the region’s cultural landscape. Opened originally in 1930, The Bushnell is a historic nonprofit venue that blends classic architectural beauty with modern facilities. Featuring two distinct performance spaces, The Bushnell hosts more than 350 diverse events annually, ranging from Broadway tours, concerts, comedy shows, dance performances, to community programming. As the largest arts organization in the state, The Bushnell serves as a vibrant hub that nurtures creativity, supports arts education, and delivers world-class entertainment to diverse audiences.

Oak View Group proudly serves as the exclusive food and beverage provider for The Bushnell, enhancing the guest experience with superior hospitality and culinary offerings. The Barback position at The Bushnell is a part-time, regular role, offering an hourly wage ranging from $16.00 to $18.00, with eligibility for tips. This position plays an essential part in the beverage service team, providing operational support to ensure smooth and efficient bar service during a wide variety of events including conventions, banquets, concerts, sporting events, and other special occasions.

The Barback is responsible for stocking and replenishing beverage stations, maintaining cleanliness and organization, assisting bartenders during event setup, service, and breakdown, and helping to uphold company policies, responsible alcohol service practices, and safety standards. This role requires flexibility to work weekdays, weekends, and shifts at various times of day including mornings, noons, and evenings based on event schedules. The Barback must be able to work effectively in a fast-paced environment, supporting bartenders to deliver excellent guest service.

Benefits for this part-time position include access to a 401(k) savings plan with matching contributions, further adding to the appeal of the role as a valuable opportunity for individuals seeking flexible employment in a vibrant, culturally rich environment. The position will remain open until October 16, 2026, inviting candidates who are enthusiastic about contributing to a world-class entertainment venue and honing their skills in hospitality and beverage service to apply.

Job Requirements

  • Ability to lift and carry heavy objects frequently
  • ability to stand and walk for extended periods
  • ability to work efficiently under pressure
  • strong communication skills
  • teamwork skills
  • knowledge of responsible alcohol service practices preferred
  • previous related experience preferred

Job Qualifications

  • Ability to lift and carry heavy objects frequently, including cases of beverages, kegs, and bags of ice
  • ability to stand and walk for extended periods in a fast-paced event environment
  • ability to work efficiently under pressure while maintaining attention to detail
  • strong communication and teamwork skills
  • knowledge of responsible alcohol service practices preferred
  • previous barback, food and beverage, warehouse, or hospitality experience preferred but not required

Job Duties

  • Prepare bars and beverage stations before events by stocking beer, wine, liquor, mixers, non-alcoholic beverages, garnishes, ice, cups, napkins, utensils, stirrers, and other necessary supplies
  • continuously replenish bar inventory during service to ensure bartenders remain fully stocked and guest service is not interrupted
  • transport beverage products, supplies, and equipment between storage areas and service locations
  • move, tap, replace, and disconnect kegs while maintaining draft beer systems
  • assist bartenders by pouring draft beer and wine when directed to improve service efficiency
  • refill ice wells and maintain an adequate supply of ice throughout each event
  • assist with opening and closing bar procedures, including setup, breakdown, restocking, and securing beverage inventory

Job Criteria

Experience

No experience required


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