The Waymark Hotel - Food Runner

Concord is a well-established hospitality company renowned for managing a portfolio of high-quality hotels and dining establishments. With a dedicated focus on delivering exceptional guest experiences, Concord's culture is grounded in its five Cornerstones: Quality, Integrity, Community, Profitability, and Fun. These principles foster a supportive and inclusive environment where associates are valued, trained, and provided with opportunities to advance their careers. The company is committed to diversity and inclusion and promotes itself as a "Great Place to Work for All." As an equal opportunity employer, Concord upholds federal employment laws ensuring fair treatment of all applicants and employees.

The role of a busser at Concord is pivotal in supporting the smooth operation of the dining experience. This position involves promptly clearing and resetting tables with spotless serviceware to maintain a welcoming environment for guests. Bussers are responsible for delivering food to guests’ tables and assisting servers by maintaining stock and cleanliness of service stations, which include silverware, linens, and condiments. Greeting guests courteously and serving beverages, breads, and butter are also key aspects of the role. Additionally, bussers help maintain overall cleanliness by transporting dirty tableware to dishwashing areas for proper cleaning. The position demands a positive, upbeat, and team-oriented attitude, as well as the ability to work flexible shifts in a fast-paced, physical environment. This role is essential for ensuring that the dining room functions efficiently and guests receive prompt service. This full-time role offers competitive wages and a comprehensive benefits package, reflecting Concord’s commitment to rewarding its team members.