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The Melrose Georgetown Hotel Restaurant Attendant -Busser Runner
Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $14.35
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Health Insurance
Employee Discounts
flexible schedule
team environment
Training and Development
Job Description
This job opening is for a dynamic team member position at a reputable hospitality establishment. The company operates in the restaurant and guest services industry, emphasizing teamwork, efficiency, and guest satisfaction. Known for its commitment to delivering excellent dining experiences, the organization values individuals who are proactive, organized, and able to thrive in fast-paced environments. With a focus on maintaining cleanliness and operational readiness, this position plays a vital role in supporting the daily activities of the restaurant and ensuring guests receive prompt and attentive service.
The role involves several essential duties centered around maintaining the service areas, supporting... Show More
The role involves several essential duties centered around maintaining the service areas, supporting... Show More
Job Requirements
- Ability to work in varying schedules to include nights, weekends, and holidays
- Ability to work in a standard office or restaurant environment
- Ability to sit for prolonged periods and work on computer for 6-8 hours a day
- Ability to stand and walk during the workday
- Frequent fine motor skills required such as typing, writing, and operating office equipment
- Ability to lift and/or move 10-25 pounds
- Visual ability to read screens and printed materials
- Ability to hear and participate in conversations and meetings
- Reasonable accommodations may be made for individuals with disabilities
Job Qualifications
- Strong communication skills verbal and written
- High work ethic and self-initiative
- Ability to work in high pressure situations
- Enjoy working as and being part of a team that provides great experiences for guests
Job Duties
- Promptly clear and reset used tables
- Remove dirty stock to dish area and breakdown trays
- Take soiled linen to designated area and/or Housekeeping Department for laundering
- Stock and maintain service stations with the proper supplies before, during and after each shift
- Set up and refill coffee-to-go station in the lobby, and keep it replenished, as needed
- Keep area picked up and clear
- Promptly assist servers in the pre-bussing of tables and delivery of food orders
- Assist in the general cleaning and maintenance of the restaurant
Job Criteria
Experience
No experience required
Job Location
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