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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
flexible schedule
Career development opportunities
Job Description
The Houstonian Hotel, Club & Spa is renowned for offering a luxurious and memorable experience to its members and guests. Nestled in the vibrant city of Houston, Texas, this distinguished establishment boasts upscale accommodations, exceptional dining services, and a full-service spa and club. The hotel prides itself on delivering impeccable customer service, maintaining an elegant ambiance, and upholding the highest standards of professionalism across all departments. Known for its dedication to exceeding guest expectations, The Houstonian embodies sophistication, comfort, and exclusivity in every aspect of its offerings. As a prominent player in Houston's hospitality industry, the hotel attracts a diverse... Show More
Job Requirements
- Food handler certification is required
- Must be able to stand, walk, climb ladders and stairs, kneel, reach overhead, and lift/carry objects weighing up to 30 lbs
- Able to work in a fast-paced kitchen environment with moderate to loud noise levels
- Must be able to communicate effectively with guests and coworkers, including using a 2-way radio
- Must have the ability to read and understand reports and instructions
- Must be able to work safely with chemicals according to SDS sheets and regulatory requirements
Job Qualifications
- High school diploma preferred
- Minimum one year previous restaurant experience required
- Must be 18 years of age
- Attention to detail and accuracy in completion of assignments
- Able to work with the team and accept direction to ensure the best experience for our members
- Ability to speak, read and write fluently in English
- Excellent interpersonal communication skills
- Able to manage multiple priorities simultaneously while providing excellent service
- Able to use a cocktail tray to serve individual beverages, bread setting, and other items
- Must have polished, professional appearance and grooming at all times
- Able to exhibit professionalism and friendliness with customers and coworkers at all times
- Must be available to work a varied schedule, including weekdays, weekends, and holidays
Job Duties
- Expedite and deliver food to the table of diners, accurately placing items for each guest, within the standard service times
- Assists servers with providing service to guests
- Assists in the completion of assigned daily side work
- Preset tables for each shift
- Promptly clean and reset tables throughout the shift, immediately after diners depart
- Stock operating supplies including china, glass, silverware, linen, etc.
- Present and continuously replenish non-alcoholic beverages and bread at the table throughout service
- Keep tables of the guest clean by removing the used/unwanted items
- Maintain continuous presence in the dining room
- Pick up fresh linen from the laundry to restock for the next shift
- Clean and sanitize all front of house areas, including the cappuccino machine
- Other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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