Terra Mae Lead Bartender

Terra Mae Restaurant is an innovative dining establishment located in the vibrant Alberta Arts Neighborhood of Portland, Oregon. Known for its unique culinary experience, the restaurant celebrates a distinctive fusion of Portuguese and Japanese flavors. This creative blend reflects the rich history of ancient trade routes and underscores the importance of human connection, sustainability, and culinary purpose. Terra Mae prides itself on crafting dishes that tell a story, inviting guests to embark on a gastronomic journey that intertwines diverse cultural traditions. The restaurant is part of Cascada, a dynamic food and beverage group, further enhancing its commitment to exceptional quality and community engagement.

Terra Mae is currently looking for a dedicated and visionary Lead Bartender to take charge of its beverage program and foster a high-standard service culture. This full-time leadership role reports directly to the Director of Food and Beverage and the Executive Chef. The Lead Bartender will oversee all bar operations at Terra Mae, as well as support bar functions across other Food & Beverage outlets within Cascada. This position requires a blend of creativity, organizational skills, and passion for delivering exceptional customer experiences.

The Lead Bartender will be responsible for crafting creative cocktails that harmonize with the restaurant's Portuguese-Japanese fusion menu. They will manage inventory meticulously, monitor costs to minimize waste, and oversee vendor relationships to ensure the bar is always well stocked. In addition, this role serves as a critical point of contact for guests, guiding them through menu selections with deep knowledge of the ingredients, preparation methods, and cultural stories behind the offerings.

The successful candidate will demonstrate excellence in customer service by maintaining a warm and inviting atmosphere, assisting with order accuracy and efficiency, and ensuring a clean, organized bar and dining area. Collaboration with kitchen and front-of-house teams is essential to foster seamless communication and optimized guest satisfaction. The Lead Bartender also plays a pivotal role in training the service staff, imparting expertise on spirits, wine pairings, and the narratives that enhance guest engagement. This role requires a calm and commanding presence during busy shifts to lead the team effectively and maintain high standards of service.

Compensation for this position starts at $18 to $25 per hour depending on experience, with additional earning potential through tips. Terra Mae offers a supportive and dynamic work environment inclusive of health benefits, paid time off for full-time employees, and employee discounts on food and beverages. The restaurant values diversity and inclusion, committing to equal employment opportunities and accommodations where needed. Joining Terra Mae means becoming part of a passionate team dedicated to making memorable dining experiences through extraordinary culinary and beverage offerings.