Teppan Chef

Benihana is a renowned Japanese restaurant chain that has established itself as a leader in the hospitality and culinary industry. With a rich history of delivering unique dining experiences, Benihana specializes in teppanyaki-style cooking, where chefs entertain guests by preparing meals right at the table. As a company committed to creating memorable moments for its patrons, Benihana places high value on its employees, recognizing them as the secret to its success. The establishment emphasizes career growth, comprehensive benefits, and an inclusive work environment that fosters learning and development. Benihana's mission revolves around crafting great guest memories through exceptional service and culinary excellence.

This opportunity is for an engaging and talented Teppanyaki Chef who thrives in an interactive and dynamic setting. In this full-time position, the chef not only cooks but also performs entertaining cooking shows for guests, making every dining experience unforgettable. The chef will be responsible for preparing a diverse range of dishes, maintaining cleanliness and sanitation of cooking and dining areas, and ensuring food quality meets the company's high standards. This role involves active guest interaction, responding to requests courteously, and showcasing culinary skills in front of diners. Additionally, the chef will participate in shift opening and closing duties, manage food preparation in accordance with company recipes and portion guidelines, and contribute to a positive work environment. The position offers competitive pay with the opportunity to earn tips, alongside an extensive benefits package that includes medical, dental, vision insurance, and a 401(k) plan. Benihana also provides robust training, including a five-week paid program that equips chefs not only with culinary techniques but also the skills to deliver a complete dining experience. As part of the team, chefs enjoy complimentary meals during shifts, access to career development programs, and a supportive workplace culture. Overall, this role is ideal for individuals passionate about the art of cooking and hospitality, seeking a long-term career in an exciting and vibrant restaurant setting.