Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $18.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Competitive wages
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid vacation
Paid holidays
Paid sick leave
401K with company match
free meals at work
Employee assistance program
Generous Employee Referral Program
Job Description
Cogir Senior Living is a reputable and growing company based in Scottsdale, Arizona, that manages a wide network of senior living communities across 11 states nationwide. As a leader in the senior housing industry, Cogir is deeply committed to delivering exceptional care and a high quality of life to its residents. The company places a strong emphasis on fostering a culture of human focus, creativity, and excellence. These core values guide their operations and inspire the team to continuously enhance the resident experience and workplace environment. Cogir offers a dynamic and supportive atmosphere where employees are encouraged to grow professionally and personally while making a meaningful difference in the lives of seniors.
This cook position at Cogir Senior Living is an exciting opportunity for culinary professionals who are passionate about working in senior living communities. The role mainly involves preparing fresh, nutritious, and delicious meals suitable for residents and visitors, ensuring meal preparation meets dietary, sanitary, and safety guidelines. As a cook, you will collaborate closely with the Culinary Director, who oversees menu creation, including traditional comfort foods and specialty dishes from various cuisines. The seasonal menu changes quarterly and focuses on using fresh local ingredients to provide quality meals made mostly from scratch.
Working as part of a compassionate and high-performing culinary team, the cook plays a key role in redefining senior living experiences by delivering exceptional culinary services that enhance daily life for residents. The role requires dedication to maintaining clean and safe kitchen operations while working efficiently in a fast-paced environment. You will be involved in setting up and breaking down work stations, restocking ingredients, adhering to strict health codes, engaging in ongoing training including food safety, and supporting kitchen operations as needed.
Cogir Senior Living values employees who demonstrate culinary skills, creativity, and a genuine commitment to serving seniors with respect and empathy. The company offers competitive wages, comprehensive benefits including health, dental, vision, and life insurance, paid vacation and holidays, a 401K plan with company match, free meals during work, an employee assistance program, and other perks aimed at supporting workforce wellbeing. This role is ideal for individuals looking to advance their culinary career in a senior living setting while contributing to a mission-driven organization that prioritizes resident care and employee development.
This cook position at Cogir Senior Living is an exciting opportunity for culinary professionals who are passionate about working in senior living communities. The role mainly involves preparing fresh, nutritious, and delicious meals suitable for residents and visitors, ensuring meal preparation meets dietary, sanitary, and safety guidelines. As a cook, you will collaborate closely with the Culinary Director, who oversees menu creation, including traditional comfort foods and specialty dishes from various cuisines. The seasonal menu changes quarterly and focuses on using fresh local ingredients to provide quality meals made mostly from scratch.
Working as part of a compassionate and high-performing culinary team, the cook plays a key role in redefining senior living experiences by delivering exceptional culinary services that enhance daily life for residents. The role requires dedication to maintaining clean and safe kitchen operations while working efficiently in a fast-paced environment. You will be involved in setting up and breaking down work stations, restocking ingredients, adhering to strict health codes, engaging in ongoing training including food safety, and supporting kitchen operations as needed.
Cogir Senior Living values employees who demonstrate culinary skills, creativity, and a genuine commitment to serving seniors with respect and empathy. The company offers competitive wages, comprehensive benefits including health, dental, vision, and life insurance, paid vacation and holidays, a 401K plan with company match, free meals during work, an employee assistance program, and other perks aimed at supporting workforce wellbeing. This role is ideal for individuals looking to advance their culinary career in a senior living setting while contributing to a mission-driven organization that prioritizes resident care and employee development.
Job Requirements
- High School Diploma or equivalent
- culinary school is a plus or the equivalent of education and experience
- food handler card with an understanding of kitchen sanitation and food codes
- at least one year experience in full-service kitchen surroundings, including following recipes and cooking dishes from scratch
- knowledge of kitchen equipment and knife handling skills
- ability to read and execute a recipe
- proficiency in preparing a variety of meals, including large-batch cooking
- availability to work flexible shifts, including weekends and holidays
Job Qualifications
- High School Diploma or equivalent
- culinary school is a plus or the equivalent of education and experience
- food handler card with an understanding of kitchen sanitation and food codes
- at least one year experience in full-service kitchen surroundings, including following recipes and cooking dishes from scratch
- knowledge of kitchen equipment and knife handling skills
- knowledge of dietary restrictions and meal modifications for seniors is a plus
- ability to read and execute a recipe
- proficiency in preparing a variety of meals, including large-batch cooking
- creative culinary and prep skills are a plus
- previous experience in senior living, healthcare, or hospitality setting is highly desirable
- availability to work flexible shifts, including weekends and holidays
Job Duties
- Be a part of a compassionate and high-performing team to redefine senior living and deliver top-level results
- prepare and cook meals in accordance with established menus, recipes, dietary, and sanitary guidelines
- set up and break down work areas in a timely fashion
- keep all stations clean and sanitized
- collaborate with the dining services team to ensure timely meal service
- check and restock all foods for proper service
- adhere to local, state, and federal health and safety regulations
- participate in required training sessions, including food handling and safety certifications
- ensure proper handling and storage of cleaning supplies and chemicals
- aid in all kitchen operations as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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