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Temp. A LA CARTE BARTENDER - On Call

Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedule
Tips

Job Description

The A LA Carte Bartender position offers a dynamic opportunity to work in a vibrant hospitality environment focused on providing exceptional beverage service to diverse guests. Typically employed by upscale restaurants, banquet halls, or catering companies, this role is essential in delivering a memorable guest experience through expert mixology and impeccable customer service. Individuals in this position will be expected to prepare and serve a wide array of alcoholic and non-alcoholic drinks, maintaining high standards of quality and presentation throughout their shifts. They work closely with event planners, servers, and other hospitality team members to ensure seamless operations and guest... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience as a bartender in a banquet or catering setting
  • Responsible alcohol service certification where applicable
  • Knowledge of health, safety, and sanitation regulations
  • Ability to handle multiple drink orders accurately
  • Excellent interpersonal and communication skills
  • Basic math proficiency
  • Physical ability to stand and carry heavy items for extended periods
  • Availability to work flexible hours including evenings and weekends
  • Commitment to maintaining professional grooming standards

Job Qualifications

  • Previous experience as a bartender, preferably in a banquet or catering environment
  • Extensive knowledge of beverage service and mixology techniques
  • Excellent customer service and interpersonal skills
  • Strong communication skills, both verbal and written
  • Basic math skills for cash handling and reconciliation
  • Familiarity with point-of-sale systems and cash register operations
  • Ability to work in a fast-paced and dynamic environment
  • Physical stamina and the ability to stand for extended periods
  • Flexibility to work evenings, weekends, and holidays
  • Professional appearance and grooming standards

Job Duties

  • Prepare and serve a wide range of alcoholic and non-alcoholic beverages according to guests' preferences
  • Ensure the accurate and efficient execution of drink orders, following established recipes and portion sizes
  • Provide recommendations on drink selections, offering knowledge of different types of beverages and mixology techniques
  • Greet guests in a friendly and professional manner, creating a welcoming and engaging atmosphere
  • Interact with guests, taking and processing drink orders promptly and accurately
  • Set up the bar area prior to service, ensuring the availability of necessary equipment, glassware, and supplies
  • Maintain cleanliness and organization of the bar area throughout the event

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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