You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Compensation
Hourly
Up to $15.60
Work Schedule
Standard Hours
Day Shifts
Night Shifts
Benefits
Operations excellence
Training and Development
Personal and career growth
Employee assistance program
401(k) plan eligibility
Team Member bonuses
Compensation
Job Description
Checkers is a renowned fast-food restaurant chain known for its commitment to delivering delicious, hot, fresh, and flavorful food to its guests. With a strong focus on guest satisfaction and operational excellence, Checkers has carved a niche in the quick-service restaurant industry by blending quality food with exceptional service. The company thrives by promoting an engaging and energetic environment that encourages teamwork and personal growth, making it a preferred workplace for individuals seeking part-time employment in a dynamic and fast-paced setting.
This part-time Team Member role at Checkers is designed for individuals passionate about delivering outstanding guest experiences through ve... Show More
This part-time Team Member role at Checkers is designed for individuals passionate about delivering outstanding guest experiences through ve... Show More
Job Requirements
- high school diploma or general education degree (GED) preferred
- guest service or food preparation experience required
- basic math skills required
- ability to work flexible schedule and extended hours required
- high energy and enthusiasm for fast-paced environment required
- commitment to company's core values required
- food safety certification preferred
Job Qualifications
- guest service or food preparation experience
- basic math skills
- ability to work flexible schedule and extended hours
- commitment to core values of integrity, service, excellence, and courage to be bold and grow
- high school diploma or general education degree (GED) preferred
- food safety certified preferred
Job Duties
- building sales and profits by promoting guest satisfaction
- escalating any concerns or recommendations to the general manager
- identifying and responding to guests’ needs
- completing cross-training and certification in multiple positions
- adhering to policy and procedures to maximize guest and employee satisfaction
- helping ensure the restaurant is a safe, clean and fun environment for employees and guests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: