
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.50 - $15.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Paid sick leave
401(k)
Health Insurance
Free Food
flexible schedules
Referral program
competitive pay
Work-life balance
Training
internal promotion opportunities
Job Description
Dion's is a highly recognized and bustling pizza restaurant chain, known for its vibrant atmosphere and exceptional customer service. As one of the busiest pizza restaurants in the United States, Dion's has built a reputation for delivering quality food with a friendly touch. The company is currently in a phase of significant growth, creating numerous job opportunities for enthusiastic and customer-focused individuals who are passionate about food. Dion's prides itself on a team-driven culture where collaboration and fun are integral parts of the work environment. Team members often engage with each other through light-hearted activities such as singing, dancing, and sharing laughter, making the workplace both dynamic and supportive. With a strong emphasis on career advancement, Dion's encourages internal promotions, evidenced by their statistic that 98% of managers started as crew members. Even their CEO began his career as a pizza maker at the stores.
Dion's offers various employment schedules to accommodate different lifestyles including day crew and night crew positions. The day crew works Monday through Friday with shifts usually between 7:00 am and 4:00 pm, ideal for those who value their weekends and evenings free. The night crew focuses on evening and weekend shifts, perfect for individuals who may have weekday commitments like classes or sports. This shift offers considerable flexibility, as night crew members are not expected to work every shift, and the management team is open to creating schedules that work around personal activities. Compensation at Dion's ranges from $13.50 to $15.50 per hour, reflecting the company's commitment to competitive pay. Furthermore, Dion's provides frequent opportunities for raises based on performance and other perks such as free food during and after shifts, paid time off, comprehensive health benefits, and a 401(k) plan. The work environment is highly supportive of work-life balance and top-notch training is provided to ensure all employees develop the skills needed to succeed. Dion's is an equal opportunity employer, dedicated to fair treatment, career growth, and fostering a diverse workforce where everyone can reach their full potential.
Dion's offers various employment schedules to accommodate different lifestyles including day crew and night crew positions. The day crew works Monday through Friday with shifts usually between 7:00 am and 4:00 pm, ideal for those who value their weekends and evenings free. The night crew focuses on evening and weekend shifts, perfect for individuals who may have weekday commitments like classes or sports. This shift offers considerable flexibility, as night crew members are not expected to work every shift, and the management team is open to creating schedules that work around personal activities. Compensation at Dion's ranges from $13.50 to $15.50 per hour, reflecting the company's commitment to competitive pay. Furthermore, Dion's provides frequent opportunities for raises based on performance and other perks such as free food during and after shifts, paid time off, comprehensive health benefits, and a 401(k) plan. The work environment is highly supportive of work-life balance and top-notch training is provided to ensure all employees develop the skills needed to succeed. Dion's is an equal opportunity employer, dedicated to fair treatment, career growth, and fostering a diverse workforce where everyone can reach their full potential.
Job Requirements
- be upbeat and energetic
- willing to learn new skills
- desire to work effectively in a team setting
- able to meet dress code requirements
- legally eligible to work in the United States
- capable of handling food service duties
- available to work flexible shifts
- committed to following health and safety regulations
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in food service or customer service is a plus
- strong communication and teamwork skills
- ability to work a flexible schedule including days, nights, and weekends
- positive attitude and eagerness to learn
- ability to follow dress code and company policies
- willingness to engage with customers in a friendly manner
Job Duties
- work collaboratively with team members to prepare and serve food
- assist in taking and fulfilling customer orders
- maintain cleanliness and organization of workstations and dining areas
- follow Dion's dress code and health and safety standards
- participate in team meetings and training sessions
- contribute to a fun and energetic work environment
- support shift flexibility and scheduling needs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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