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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Career Development
Job Description
Our company is a leading franchisee of GoTo Foods, the franchisor behind some of the most beloved brands like Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. With multiple locations spread across the United States, we are dedicated to delivering a consistent and enjoyable fresh dining experience to guests nationwide. As part of our commitment to excellence, we thrive on fostering a supportive and engaging workplace where team members can grow both personally and professionally. Our strong presence in the food service industry reflects our passion for high-quality products and outstanding customer service. We are excited to expand our team and... Show More
Job Requirements
- prolonged and stationary standing, walking, squatting, bending, and repetitive and constant hand and arm motions such as rolling and dipping pretzels and Cinnabons
- ability to lift 50 plus pounds
- ability to work in a fast-paced, highly stressed environment when dealing with point-of-sale system, guests, and staff
- work with agility
- occasional long hours within state and federal applicable laws
- ability to write simple correspondence in English
- ability to effectively share information in one-on-one and/or small group settings to guests and employees for safety and communication purposes
- ability to test products by taste, color, and smell
- minimum age to operate oven is 16 years old
- minimum age to operate mixer is 18 years old
Job Qualifications
- 0-1 years of experience in the food service industry or equivalent retail experience
- current food handler certification or ability to obtain certification within the first 30 days as required by local law
- basic math and basic reading skills
- ability to understand and carry out oral and/or written instructions in English and request clarification when needed
- strong guest focus with excellent people skills including a positive can-do attitude and quick learner
- availability to work shifts
- ability to develop and maintain effective working relationships with co-workers
- compliance with all health and sanitation laws and regulations
- full-time status is earned by performance and schedule availability
- experience in computer, smartphones, iPads, retail handhelds, and POS systems preferred
- general knowledge and understanding of the food industry or retail operations preferred but not required
Job Duties
- Prepare dough and other products including lemonade, butter, dips, Cinnabons, and yogurt
- roll, twist, dip, shape, bake, and bag pretzels, Cinnabons, and yogurt
- prepare specialty pretzels or other brand products for Cinnabon
- insert, rotate, and remove pretzel and Cinnabon trays
- monitor ovens for correct baking time and product color
- dip, drain, and fill pretzels and Cinnabons in the warmer and hot plate
- prepare drinks and bag orders using appropriate health and safety measures
- exhibit a friendly and courteous attitude toward guests and co-workers
- host, greet, and serve guests with a smile and take orders
- assertively and professionally suggest and upsell products to increase sales
- operate the point-of-sale system efficiently with minimal voids and accurately make change
- serve and provide samples to potential guests
- set up equipment, utensils, and supplies for opening
- break down, clean, and put away equipment, utensils, and supplies at closing
- perform cleaning and maintenance procedures as directed by the shift leader
- always comply with uniform policy and company hygiene and appearance standards
- maintain regular and consistent attendance and punctuality
- comply with all company policies and relevant federal and state regulations including safety and environmental standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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