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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Competitive starting wages
Comprehensive training program
flexible schedule
free meal
Recognition culture
Health Insurance
Dental Insurance
Paid Vacations
Career Development
Job Description
West Quality KFC/TACO BELL is a well-established and beloved fast-food restaurant group that combines the iconic flavors of KFC's world-famous chicken with the bold and tasty offerings of Taco Bell. Known for its dedication to quality, service, and community, West Quality prides itself on fostering a welcoming work environment where employees are valued and motivated. Their commitment to training and development provides team members with opportunities to grow and succeed within the company, creating a solid foundation for career advancement in the fast-paced restaurant industry.
Joining the West Quality KFC/TACO BELL family means becoming part of a team that ... Show More
Joining the West Quality KFC/TACO BELL family means becoming part of a team that ... Show More
Job Requirements
- Must be 16 years old or older
- Availability to work flexible shifts including evenings and weekends
- Ability to follow instructions and work well with others
- Commitment to uphold food safety and quality standards
- Pass background check and drug screening if required
- Good communication skills
- Reliable and punctual
Job Qualifications
- Ability to work in a fast-paced team environment
- Strong interpersonal and communication skills
- Willingness to learn and adapt
- High school diploma or equivalent preferred
- Basic food safety knowledge is an asset
- Positive attitude and strong work ethic
- Ability to stand for extended periods and perform physical tasks
Job Duties
- Greet guests with a friendly and positive attitude
- Prepare food items according to company recipes and standards
- Maintain cleanliness and sanitation of the work area
- Assist in the drive-thru and front counter operations
- Adhere to all food safety and quality guidelines
- Support team members to ensure smooth restaurant operations
- Participate in training programs to improve skills and knowledge
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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