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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $20.00 - $20.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Retirement Plan
Training and Development
Job Description
Nothing Bundt Cakes (NbC) is a renowned bakery franchise known for its specialty in bundt cakes, which are made fresh daily with high-quality ingredients and decorated with signature creamy frosting. Founded with a passion for baking and a commitment to creating joyful experiences, NbC has grown into a beloved brand with numerous locations across the United States and Canada. The company prides itself on delivering exceptional customer service, presenting delicious and beautifully crafted cakes, and cultivating a warm, inviting atmosphere both in-store and within the community. NbC emphasizes core values that prioritize a servant's heart, the spirit of a champion,... Show More
Job Requirements
- Must be at least 16 years old (18 years old for certain roles such as baking, frosting and dishwashing)
- No formal education or experience required, but prior experience in guest service, bakery, restaurant, or retail is a plus
- Must have flexibility to work various shifts, including early mornings, evenings, weekends, and holidays, based on business demands
Job Qualifications
- Excellent customer service and communication skills with a warm and positive attitude
- Strong multitasking and organizational skills in a fast-paced environment
- Ability to perform precise, repetitive tasks requiring continuous hand, wrist, and arm movement
- Understanding of basic math and measurement units for accurate ingredient preparation
- Capacity to lift to 50 pounds and stand for extended periods
- Ability to follow detailed instructions and work with minimal supervision
- Experience in a bakery, restaurant, catering, or retail setting is a plus
Job Duties
- Provide outstanding customer service, warmly greeting guests and assisting with orders in person and via phone
- Maintain strong product knowledge to educate guests on NbC cakes, flavors, sizes, and retail
- Assist in the preparation, baking, frosting, and packaging of cakes following strict proprietary recipes and food safety guidelines
- Ensure all food handling and sanitation standards comply with health and safety regulations
- Operate bakery equipment such as commercial-grade mixers, ovens, and frosting tools with precision
- Maintain an organized and clean bakery, including dishwashing, sweeping, mopping, and sanitizing workstations
- Monitor inventory levels and notify management when replenishment is required
- Work collaboratively with team members to uphold brand standards and ensure efficient bakery operations
- Uphold strict adherence to dress code, personal hygiene, and operational procedures
Job Criteria
Experience
No experience required
Job Location
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