Team Member (Jamba Kamehameha SC)

Honolulu, HI, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Exact $16.00

Work Schedule

Flexible

Benefits

flexible scheduling

Free on-duty shift meals

Employee Discounts

Exclusive training and development

free uniforms

Health Insurance

Life insurance

401k

Job Description

Jamba Hawaii is a vibrant and beloved lifestyle brand known for its delicious, healthy smoothies and acai bowls, infused with the unique local flair of the Hawaiian islands. Since its inception in 2000, Jamba has become a go-to destination for residents and visitors looking for refreshing, nourishing food options that are both tasty and health-conscious. As part of the dynamic Jamba Ohana family, team members are immersed in an upbeat and innovative workplace culture that emphasizes creativity, teamwork, and growth. Whether you are embarking on your first job or seeking a rewarding next step in your career, joining Jamba offers opportunities to develop valuable skills through branded training programs, a supportive environment, and potential career advancement within a leading food service company.

This position is perfect for enthusiastic individuals eager to contribute to a fun and healthy lifestyle brand in paradise. Team Members play a crucial role in delivering exceptional guest experiences, ensuring the quality and consistency of Jamba’s products, and maintaining a welcoming atmosphere. Working at Jamba is more than just a job—it is an invitation to be part of a community dedicated to making eating better, easier, and way more fun every day. Employees enjoy flexible scheduling, free on-duty meals, discounts on Jamba Hawaii products, and eligibility for various benefits including health insurance, life insurance, and 401K plans. Jamba Hawaii values diversity and strives to provide reasonable accommodations, ensuring equal employment opportunities for all team members.

Job Requirements

Minimum age of 16 years
Ability to lift 50+ pounds
Ability to work in a fast-paced and stressful environment
Ability to work flexible shifts
Ability to write simple correspondence in English
Ability to communicate effectively in one-on-one and small group settings
Ability to move freely throughout the store including refrigerated areas
Ability to test products by taste, color, and smell
Compliance with all health and sanitation laws and regulations
Ability to develop and maintain effective working relationships with co-workers
Availability and willingness to work shifts
Ability to work with agility
Willingness to work occasional long hours per applicable laws

Job Qualifications

0-1 years of experience in the food service industry or equivalent retail experience
Current food handler certification or ability to obtain certification within 30 days
Basic math and reading skills
Ability to understand and carry out oral or written instructions in English
Strong guest focus with excellent people skills
Ability to develop and maintain effective working relationships with co-workers
High school diploma, attending school, or commensurable experience preferred
Experience with computers, smartphones, and point-of-sale systems preferred
General knowledge of food industry or retail operations is desirable
Background in nutrition is an asset

Job Duties

Prepare and serve Jamba specialty smoothies, acai bowls, and other menu items
Provide friendly, efficient customer service with a positive attitude
Maintain cleanliness and sanitation standards in compliance with health regulations
Operate point-of-sale systems accurately and efficiently
Follow all health and safety protocols and food handling certification requirements
Collaborate effectively with team members to achieve operational goals
Participate in branded training programs for continuous learning and development