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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $13.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Career Development
Job Description
Costa Vida is a vibrant and growing restaurant chain known for its fresh, fast-casual Mexican cuisine. With a strong dedication to quality and customer satisfaction, Costa Vida emphasizes a team-oriented culture where every team member acts as an ambassador for the brand. The company prides itself on maintaining a smooth working environment through teamwork, flexibility, and dedication to high standards. Costa Vida values employees who are willing to step into various roles to ensure operational success and an outstanding guest experience. Operating in a fast-paced environment, Costa Vida focuses on food safety, quality preparation, and timely service.
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Job Requirements
- Food Handler permit
- Proven experience as a cook preferably in a bulk or high-volume kitchen
- Strong knowledge of food preparation techniques and safety standards
- Ability to follow recipes and instructions accurately
- Ability to weigh and measure food accurately
- Excellent time management skills and the ability to multitask in a busy kitchen
- Strong communication skills and a team-oriented attitude
- Ability to stand for long periods and lift heavy items up to 50 lbs
Job Qualifications
- Food Handler permit
- Proven experience as a cook in a high-volume kitchen environment
- Strong knowledge of food preparation techniques and safety standards
- Ability to follow recipes and instructions accurately
- Excellent time management and multitasking skills
- Strong communication skills and a team-oriented attitude
Job Duties
- Assumes responsibility for ensuring that their assigned position for their shift meets business standards and appropriately serves the guest any food item on the menu
- Greet the guest and prioritize guest needs
- Serve with a smile and make eye contact
- Prepare food safely and according to Costa Vida standards
- Follow menu builds and recipes precisely
- Comply with appropriate cleaning and sanitizing of workstations
- May input data into a food safety checklist system
- Assist with packaging and delivering catering orders
- Work multiple positions as assigned
- Learn and perform various roles with assistance from management
- Perform related duties as required
- Assist with receiving and organizing food deliveries
- Coordinate with kitchen staff to ensure timely food production and delivery
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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