Team Member - Alma School and Guadalupe $18.51/hr

Angie's Food Concepts is a pioneering restaurant company dedicated to making "luxury" foods affordable and accessible to a broad audience. Established as an innovator within the quick service restaurant (QSR) sector, Angie’s Lobster is the first to bring Maine Lobster to the drive-thru experience, offering customers the speed, convenience, and pricing of traditional fast food without compromising on quality. Building on this groundbreaking concept, Angie’s Food Concepts recently expanded its culinary offerings with Angie’s Prime Grill. This new venture introduces USDA Prime Steak and Organic Chicken, all grilled to order, and served in convenient formats like Warm Bowls, Grilled Burritos, and Fresh-cut Salads. This innovative approach is reshaping the fast food landscape by making gourmet meal options available to everyday consumers.

Situated at 1118 W Guadalupe Rd., Mesa, AZ 85210, Angie’s Food Concepts is currently hiring Team Members for their 17th and Glendale location with a competitive starting wage of $18.51 per hour. This position is vital to the company’s mission as Team Members directly influence the customer's experience by providing exceptional service and ensuring adherence to stringent food safety standards.

The Team Member role is designed for individuals who thrive in a fast-paced environment and are committed to upholding the company’s values of positivity, teamwork, and dependability. These team members will be the heart of the operation, delivering friendly, accurate service while maintaining a clean and organized workspace. Responsibilities include working with fryer, grill, and kitchen machinery while strictly adhering to food safety protocols. Effective communication skills and the ability to accurately enter orders into the POS system are essential. This role requires standing for extended periods, up to six hours or more, and being able to multitask efficiently while maintaining a positive attitude.

Angie’s Food Concepts fosters a supportive and growth-oriented work environment, with opportunities for advancement within the company. Benefits for this role include paid vacation, health insurance, free shift meals, and being closed on seven major holidays. The company places a strong emphasis on team culture, encouraging collaboration, adaptability, and personal development. Whether you are an entry-level candidate, a high school student seeking your first job, or someone looking for part-time or full-time work, Angie’s invites applications from a diverse pool of candidates.

Joining Angie’s Food Concepts means becoming part of a vibrant team dedicated to changing the QSR game, providing quality meals with convenience and speed that customers can rely on. The organization values dependability, teamwork, positivity, and a commitment to delivering the best possible dining experience every day. If you are passionate about food service and eager to contribute to a growing and innovative company, this Team Member position at Angie’s Food Concepts offers an exciting opportunity to build your career while enjoying competitive pay and meaningful benefits.