Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Up to $15.60
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
employee discount
flexible schedule
Paid training
Referral program
Tuition Reimbursement
Employee assistance program
401(k) plan eligibility after 1 year
Team Member bonuses
Job Description
Checkers & Rally's is a prominent fast-food restaurant chain known for its bold flavors and speedy service, dedicated to providing an exceptional dining experience to a diverse range of customers. With a commitment to excellence, integrity, and growth, Checkers & Rally's operates numerous franchise locations that prioritize guest satisfaction, clean and safe environments, and team member development. The company strongly emphasizes fostering a culture that encourages boldness, service, and continuous improvement, making it a popular choice both for customers seeking quality meals and for individuals looking for rewarding career opportunities within the food service industry.
As a member of the Corporate Field Operations team at Checkers & Rally's, your role is essential in ensuring the restaurant remains the first choice for guests by upholding the highest standards of guest service and food quality. This position offers full-time and part-time employment opportunities, with competitive pay up to $15.60 per hour and numerous benefits designed to support team members throughout their career journey. The role involves being an active part of a dynamic, fast-paced work environment where energy, commitment, and adaptability are highly valued.
The primary responsibilities include engaging with guests to foster satisfaction, promoting sales and profits, and ensuring that the restaurant operates smoothly under company policies and procedures. Team members are expected to cross-train in multiple positions and obtain certifications to enhance their skill sets and versatility. The position demands a proactive approach to identifying and responding to guests' needs while maintaining a safe, clean, and enjoyable atmosphere for both employees and patrons.
Checkers & Rally's provides a supportive workplace that encourages personal and professional growth. Through comprehensive training programs, performance bonuses, and a clear pathway for career advancement, team members are empowered to achieve their full potential. As employees progress within the organization, additional benefits and opportunities become available, reinforcing the company’s commitment to its workforce. This role is not just about serving food; it is about delivering excellence that leaves a lasting impression on every guest, supporting franchise operations, and contributing to the overall success of the brand.
As a member of the Corporate Field Operations team at Checkers & Rally's, your role is essential in ensuring the restaurant remains the first choice for guests by upholding the highest standards of guest service and food quality. This position offers full-time and part-time employment opportunities, with competitive pay up to $15.60 per hour and numerous benefits designed to support team members throughout their career journey. The role involves being an active part of a dynamic, fast-paced work environment where energy, commitment, and adaptability are highly valued.
The primary responsibilities include engaging with guests to foster satisfaction, promoting sales and profits, and ensuring that the restaurant operates smoothly under company policies and procedures. Team members are expected to cross-train in multiple positions and obtain certifications to enhance their skill sets and versatility. The position demands a proactive approach to identifying and responding to guests' needs while maintaining a safe, clean, and enjoyable atmosphere for both employees and patrons.
Checkers & Rally's provides a supportive workplace that encourages personal and professional growth. Through comprehensive training programs, performance bonuses, and a clear pathway for career advancement, team members are empowered to achieve their full potential. As employees progress within the organization, additional benefits and opportunities become available, reinforcing the company’s commitment to its workforce. This role is not just about serving food; it is about delivering excellence that leaves a lasting impression on every guest, supporting franchise operations, and contributing to the overall success of the brand.
Job Requirements
- High school diploma or general education degree (GED) preferred
- guest service or food preparation experience
- basic math skills
- ability to work flexible schedule and extended hours
- high energy to keep up with fast paced environment
- commitment to core values of integrity, service, excellence, and courage to be bold and grow
- food safety certification preferred
Job Qualifications
- Guest service or food preparation experience
- basic math skills
- ability to work flexible schedule and extended hours
- commitment to core values of integrity, service, excellence, and courage to be bold and grow
- high school diploma or general education degree (GED) preferred
- food safety certification preferred
Job Duties
- Building sales and profits by promoting guest satisfaction
- escalating any concerns or recommendations to the general manager
- identifying and responding to guests' needs
- completing cross-training and certification in multiple positions
- adhering to policy and procedures to maximize guest and employee satisfaction
- helping ensure the restaurant is a safe, clean and fun environment for our employees and guests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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